4. a) Water has critical pressure and specific volume of 22.064 MPa and 0.003155 m/kg, respective...
Question 10 - M1 (18 marks) Many people use electric kettles in their houses to boil water (for example to make a cup of tea or coffee) These devices work by passing an electric current through a metal wire. As the electricity passes through the wire, it gets hot and this is the source of heat to boil the water. Consider the Kettle shown in the figure below. The electricity passes through a coiled 'resistance wire' which is housed within...
"Vapor Pressure of Water" assignment: VAPOR PRESSURE OF WATER INTRODUCTION All liquids exist in equilibrium with the vapor state. As temperature increases, this equilibrium shifts more and more in favor of the vapor until one reaches the boiling point, at which all liquid is converted to gas. The pressure exerted by the vapor over the liquid is known as its vapor pressure and is a function of temperature. Boiling occurs at the temperature at which the vapor pressure is equal...
QUESTION 6 At a pressure of 4 Mpa, the temperature at which liquid water boils (using tables) is: Saturated warter- Pressure table TA TABLE A-6 Specific volume, m/kg Superheated water (Continued) Sat. Sat. Sat. C m/kg kJ/kg kJkg kJ/kg K Press., temp., liquid, vapor P- 4.0 MPa (250.35 C) Sat. 0.04978 2601.7 2800.8 6.0696 3500 242.56 0.001235 0.057061 275 0.05461 2668.9 2887.3 6.2312 4000 250.35 0.001252 0.049779 300 0.05887 2726.2 2961.7 6.3639 5000 263.94 0.001286 0.039448 350 0.06647 2827.4 3093.3...
4. Comparison of process paths: Calculate the AH for 1 kg of water going from liquid at the triple point of water (0.01 °C and 0.0061 bar) to saturated steam (100 °C, 1 atm) by two different process paths. The two paths are defined as a. liquid water at triple point to saturated vapor at the triple point, followed by heating the saturated vapor to 0.0061 bar to saturated vapor at 1 atm. b. liquid water at triple point heated...
For the preparation and standardization of NaOH with KHP im supposed to boil water for 1hr and 30 min to remove CO2....the problem is that if I don't boil it for that long and (30 min) b/c of not enough time but I put the water I boiled for 1/2 hr aproximately into a NaOH bottle with a CO2 absorber and stored it there for a few days. I would assume that I would have to boil the water again...but...