Determine the molarity of each of the following solutions from its osmotic pressure at 25°C. Include the van't Hoff factor for the solution when the factor is given.
Part 1
II = 0.0211 atm for a solution of urea (CH4N2O):
Part 2
II = 0.664 atm for a solution of KI, i=1.90:
What molality of a nonvolatile, nonelectrolyte solute is needed to raise the boiling point of water by 7.35°C (K- 0.520°C/m)?
Determine the molarity of each of the following solutions from its osmotic pressure at 25°C.
Determine the molarity of each of the following solutions from its osmotic pressure at 25°C. Include the van't Hoff factor for the solution when the factor is given. 0.0237 atm for a solution of urea (CH4N2O): 0.675 atm for a solution of KI, i = 1.90:
Determine the molarity of each of the following solutions from its osmotic pressure at 25 degree C. Include the van't Hoff factor for the solution when the factor is given. pi = 0.0270 atm for a solution of urea (CH_4 N_2 O) pi = 0.623 atm for a solution of KI, i = 1.90
Determine the molarity of each of the following solutions from its osmotic pressure at 25°C. Include the van't Hoff factor for the solution when the factor is given. Π = 0.520 atm for a solution of ethanol (C2H5OH): Π = 0.0265 atm for a solution of aspirin (C9H8O4): Π = 0.693 atm for a solution of CaCl2, i = 2.47:
Determine the molarity of each of the following solutions from its osmotic pressure at 25°C. Include the can't Hoff factor for the solution when the factor is given.
The osmotic pressure of 1.88 × 10−2 M solutions of CaCl2 and urea at 25°C are 1.13 and 0.459 atm, respectively. Calculate the van't Hoff factor for the CaCl2 solution.
The osmotic pressure of 8.38 × 10−3 M solutions of CaCl2 and urea at 25°C are 0.506 and 0.205 atm, respectively. Calculate the van't Hoff factor for the CaCl2 solution.
Enter your answer in the provided box The osmotic pressure of 1.74 × 10-2 M solutions of CaCl2 and urea at 25°C are 1.05 and 0.425 atm, respectively. Calculate the van't Hoff factor for the CaCl solution References eBook & Resources
Calculate the osmotic pressure of a 0.0515 M NaCl solution at 25°C. (The van't Hoff factor for NaCl is 1.90)
14. What is the vapor pressure in mmHg of a solution of a solution that contains 10.0 g of urea, CHAN20, in 150.0 g of water at 45.0 "C. The vapor pressure of water at 45.0°C is 71.93 mmHg and urea is a nonvolatile solute. 15. What is the freezing point in °C for the above problem? For water, Kr-1.86 °C/m. 16. The van't Hoff factor for KClisi = 1.85. What is the boiling point of a 0.75 m solution...
1. Calculate the solution temperature required to produce an osmotic pressure of 1.10 mbar using 3.85 mg of a protein with a molar mass of 4183 g mol-1 that is dissolved in enough water to create 20.0 mL of solution. A) 288 K B) 314 K C) 278 K D) 293 K E) 299 K 39) 2. Identify the solute with the highest van't Hoff factor. A) MgCl2 B) Naci C) MgSO4 D) nonelectrolyte E) FeCl3