Homework Answers
1. The amion acids present in proteins leads the variation in the structure of proteins. Therefore correct option is (3)
2. Shape plays important roles in determine the biochemical reactions occuring around us, and how the molecule adds up to each other and to form medications. Therefore correct option is (1).
3. Molecule isn't given
4. Molecule isn't given.
5. Structure isn't given.
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1 Proteins are long chains of amino acids. There are 4 parts to each amino acid. Which part is responsible for st...
Proteins are made from chains of amino acids. The amino acids are joined together by structures...
Proteins are made from chains of amino acids. The amino acids
are joined together by structures called peptide
bonds.
Draw the dipeptide that results when a peptide bond is formed
between the two glycine molecules shown here. (Figure 1) Draw it as
it would occur at the pHpH of most body fluids.
Draw the molecule on the canvas by choosing buttons from the
Tools (for bonds), Atoms, and Advanced Template toolbars. The
single bond is active by default. Include all...
Question 1 (0.5 points) Saved Proteins are formed by joining together. carboxylic acids fatty acids amino...
Question 1 (0.5 points) Saved Proteins are formed by joining together. carboxylic acids fatty acids amino acids none of the above Question 2 (0.5 points) Which two functional groups does an amino acid contain? amine and carboxylic acid carboxylic acid and amide amide and heterocyclic ring heterocyclic ring and amine Question 3 (0.5 points) Do amino acids commonly exist in nature as neutral molecules with all uncharged atoms? Yes No Question 1 (0.5 points) What is a protein? A polymer...
Shown below is the partial structural formula for the amino acid L-cysteine, HSCH2(NH2)CHCOOH. Th...
Shown below is the partial structural formula for the amino acid L-cysteine, HSCH2(NH2)CHCOOH. The dotted lines represent connectivity of the atoms, but the structure does not show the correct bond orders (single, double, etc.). Complete the following activity for L-cysteine. ННО 2 4 H N-H 1. Write the name and chemical formula of the molecule shown above. 2. Determine the total number of valence electrons in the molecule. 3. Use the partial structural formula to draw a Lewis structure for...
Answer each of the following as True or False. A. In proteins, the main amino acid...
Answer each of the following as True or False. A. In proteins, the main amino acid chain is written on the vertical while in sugars it is written on the horizontal. B. Cellulose is not digestible by humans but animals can digest it. C. A Haworth projection is made from attack on the carbonyl carbon by the next to the last alcohol group in the molecule. D. An alpha anomer can convert to a beta anomer but not beta to...
9. The bond linking together amino acids to form peptides is called a atom of atom...
9. The bond linking together amino acids to form peptides is called a atom of atom of the amine group. bond. This involves a covalent bond linking the the carboxylate group of one amino acid to the 10. Peptides are classi fied according to the number of amino acids linked together. As such, peptides containing 2, 3, and 4 amino acids would be classified as a(n) , and respectively. A peptide containing five or more amino acid is a(n) 11....
COLOR 2 mlogg albumen 2 mL. honey 2 ml. amino acid solution 2 mL. distilled water...
COLOR 2 mlogg albumen 2 mL. honey 2 ml. amino acid solution 2 mL. distilled water 2 mL. peosein solution bWhich contains more protein (C-N bonds), egg albu- men or honey? How can you tell? Amino acid Amino ackd e. Do free amino acids have peptide bonds? d. What are the functions of proteins in living organisms? но HOH O Polypeptide chain Figure 6.7 A peptide bond joins two amino acids, and pepside bonds link mmany amino acids to form...
all 3 Verw. Mino acid tochnologie e Al e of the document is OVOS BSTOS Which...
all 3
Verw. Mino acid tochnologie e Al e of the document is OVOS BSTOS Which of the following statements about resonance in peptide bonds is TRUE? There is more than one correct option to answer the question. B. c. Approximately 40% double bond (coplanar) character. Restricted rotation in the peptide backbone at the N-C, bond and Co-C, bond. The coplanar six atoms of the peptide bond group of atoms. Peptide bond is always in trans configuration. Co-N bond distance...
____ 1. The diagram below represents serine, a polar, uncharged amino acid. Which functional group gives...
____ 1. The diagram below represents serine, a polar, uncharged
amino acid. Which functional group gives serine its
distinct property?
a. H3
b. CH2OH
c. –H
d. COO–
____ 2. The monomers shown below are monomers for which of the
following natural polymers?
a. polysaccharides
b. plastics
c. DNA
d. proteins
____ 3. Which of the following processes illustrates the production
of a protein?
a. specific code for amino acids --> amino acid chain -->
gene --> DNA --> specific...
8. A macromolecule made up of multiple monomers of amino acids is called a:
8. A macromolecule made up of multiple monomers of amino acids is called a:a. Carbohydrateb. Proteinc. Nucleic acidd. Lipid9. The majority of carbohydrates have a carbon to hydrogen to oxygen ratio ofa: 1.1 .4b. 2.6 .2c. 1: 411d. 112: 110. The part of the cell envelope that is a phospholipid bilayer with embedded proteins is called:a. The plasma membraneb. The cell wallo. Cellulose,d. None of the above11. Which of the three kinds of Lipid molecules is characterized by their arrangement...
(CHO)n- CH1403a-C7H1407 C7H107 cellulose and chitin- starch and glycogen-sucrose-galactose- maltose-fructose-fatty acids- polymer-monomer-saturated- unsaturated-glycerol- glycogen-collagen hemoglobin-ribose- nitrogen...
(CHO)n- CH1403a-C7H1407 C7H107 cellulose and chitin- starch and glycogen-sucrose-galactose- maltose-fructose-fatty acids- polymer-monomer-saturated- unsaturated-glycerol- glycogen-collagen hemoglobin-ribose- nitrogen base- chitin-phosphate group-insulin-pentose sugar-carbon- nitrogen- hydrogen-phosphorus- steroids- hydrolysis- dehydration-hydrogen bond- covalent bond-peptide bond- disulfide bond-guanine-cytosine- adenine-thymine- uracil-van der Waals-hydrophobic- sugar and phosphate bond- 1.A is a large organic molecule that contains repeating subunits called 2. A has fatty acids with double bonds, is liquid at room temperature and comes from a plant source. 3. Amino acids are joined together by bonds. 4. All molecules...
Proteins are made from chains of amino acids. The amino acids
are joined together by structures called peptide
bonds.
Draw the dipeptide that results when a peptide bond is formed
between the two glycine molecules shown here. (Figure 1) Draw it as
it would occur at the pHpH of most body fluids.
Draw the molecule on the canvas by choosing buttons from the
Tools (for bonds), Atoms, and Advanced Template toolbars. The
single bond is active by default. Include all...
Question 1 (0.5 points) Saved Proteins are formed by joining together. carboxylic acids fatty acids amino acids none of the above Question 2 (0.5 points) Which two functional groups does an amino acid contain? amine and carboxylic acid carboxylic acid and amide amide and heterocyclic ring heterocyclic ring and amine Question 3 (0.5 points) Do amino acids commonly exist in nature as neutral molecules with all uncharged atoms? Yes No Question 1 (0.5 points) What is a protein? A polymer...
Shown below is the partial structural formula for the amino acid L-cysteine, HSCH2(NH2)CHCOOH. The dotted lines represent connectivity of the atoms, but the structure does not show the correct bond orders (single, double, etc.). Complete the following activity for L-cysteine. ННО 2 4 H N-H 1. Write the name and chemical formula of the molecule shown above. 2. Determine the total number of valence electrons in the molecule. 3. Use the partial structural formula to draw a Lewis structure for...
9. The bond linking together amino acids to form peptides is called a atom of atom of the amine group. bond. This involves a covalent bond linking the the carboxylate group of one amino acid to the 10. Peptides are classi fied according to the number of amino acids linked together. As such, peptides containing 2, 3, and 4 amino acids would be classified as a(n) , and respectively. A peptide containing five or more amino acid is a(n) 11....
COLOR 2 mlogg albumen 2 mL. honey 2 ml. amino acid solution 2 mL. distilled water 2 mL. peosein solution bWhich contains more protein (C-N bonds), egg albu- men or honey? How can you tell? Amino acid Amino ackd e. Do free amino acids have peptide bonds? d. What are the functions of proteins in living organisms? но HOH O Polypeptide chain Figure 6.7 A peptide bond joins two amino acids, and pepside bonds link mmany amino acids to form...
all 3
Verw. Mino acid tochnologie e Al e of the document is OVOS BSTOS Which of the following statements about resonance in peptide bonds is TRUE? There is more than one correct option to answer the question. B. c. Approximately 40% double bond (coplanar) character. Restricted rotation in the peptide backbone at the N-C, bond and Co-C, bond. The coplanar six atoms of the peptide bond group of atoms. Peptide bond is always in trans configuration. Co-N bond distance...
____ 1. The diagram below represents serine, a polar, uncharged
amino acid. Which functional group gives serine its
distinct property?
a. H3
b. CH2OH
c. –H
d. COO–
____ 2. The monomers shown below are monomers for which of the
following natural polymers?
a. polysaccharides
b. plastics
c. DNA
d. proteins
____ 3. Which of the following processes illustrates the production
of a protein?
a. specific code for amino acids --> amino acid chain -->
gene --> DNA --> specific...
(CHO)n- CH1403a-C7H1407 C7H107 cellulose and chitin- starch and glycogen-sucrose-galactose- maltose-fructose-fatty acids- polymer-monomer-saturated- unsaturated-glycerol- glycogen-collagen hemoglobin-ribose- nitrogen base- chitin-phosphate group-insulin-pentose sugar-carbon- nitrogen- hydrogen-phosphorus- steroids- hydrolysis- dehydration-hydrogen bond- covalent bond-peptide bond- disulfide bond-guanine-cytosine- adenine-thymine- uracil-van der Waals-hydrophobic- sugar and phosphate bond- 1.A is a large organic molecule that contains repeating subunits called 2. A has fatty acids with double bonds, is liquid at room temperature and comes from a plant source. 3. Amino acids are joined together by bonds. 4. All molecules...
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