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Report Sheet Carbohydrates Results of Carbohydrate Tests D. Benedict's Test E. Seliwano T Glucose e rmentation...
Tests for Carbohydrates F. Testing Foods for Carbohydrates Food Item Tested Benedict's test 070 Seliwanoff's test Iodine test Carbohydrates present 20 REPORT SHEET Tests for Carbohydrates Water Glucose Fructove Lactove Sucrose Stardh Takues Test Benedict's Test for Reducing Sugars A. 1. Observations 2. Reducing Nonreducing B. Seliwanoff's Test for Ketoses 1. Colors after 1 min 2. Ketose/Aldose C. Fermentation Test 1. Observations 2. Fermentation D. Iodine Test for Polysaccharides 1. Observationsa 2. Amylose (Yes/No) Questions and Problems 01 From the...
Reducing and Nonreducing Carbohydrates 6. Carbohydrate Color after Benediet's AssayReducing or Nonreducing? 1-starch 2-sucrose 3-lactose 4-glucose 5-fructose Starch Hydrolysis: Enzyme vs. Acid Catalysis Color of Iodine Test (none, some, or a lot) (no, somewhat, or completely) Is Intact Starch Still Present? Was Hydrolysis Successful? Catalyst Used KI sol'n only NONE N/A (negative control) 1-acid 2-enzyme nore→ Exp 10 Carbohydrates-page 13 Reducing and Nonreducing Carbohydrates 6. Carbohydrate Color after Benediet's AssayReducing or Nonreducing? 1-starch 2-sucrose 3-lactose 4-glucose 5-fructose Starch Hydrolysis: Enzyme...
Q2 From the results in Part B, which carbohydrates are ketoses? Fructose Q3 From the results in Part C, which carbohydrates give a positive fermentation test? Q4 From the results in Part D, which carbohydrates give a blue-black color in the iodine test? Identifying an Unknown Carbohydrate Unknown No. X Carbohydrates Present Results with Unknown Blue Benedict's (A) Seliwanoff's (B) Fermentation (C) Times Nev - 12 BI er Red Bubble Iodine (D) Yellow What carbohydrate(s) is/are in your unknown? Sucrose...
Experiment 33 PART B. SOME REACTIONS OF CARBOHYDRATES Spor Test Results with Carbohydrates Sucrose Carbohyd- Starch Fructose Glucose rate class Benedict's test Fehling's test Tollens test Glucose oxidase test Iodine test What class of carbohydrate can be expected to give a positive test with the spot tests below? Benedict's glucose oxidase Fehling's iodine Tollens Hydrolysis of polysaccharides Test Results Results of Result from Benedict's test strips Solution Result from iodine test Initial starch Initial sucrose Initial cellulose Final starch Final...
Q.5 What is the difference in the structure of amylose and cellulose? bloot Results of Carbohydrate Tests D. Benedict's Test E. Seliwanoff's Test F. Fermentation Test G. Iodine Test Glucose Fructose Sucrose Lactose Starch Water Unknown 234
Reducing and Nonreducing Carbohydrates 6. Carbohydrate Color after Benediet's AssayReducing or Nonreducing? 1-starch 2-sucrose 3-lactose 4-glucose 5-fructose Starch Hydrolysis: Enzyme vs. Acid Catalysis Color of Iodine Test (none, some, or a lot) (no, somewhat, or completely) Is Intact Starch Still Present? Was Hydrolysis Successful? Catalyst Used KI sol'n only NONE N/A (negative control) 1-acid 2-enzyme nore→ Exp 10 Carbohydrates-page 13
Carbohydrates What is the purpose of this experiment? Please write one paragraph in complete sentences. A. SOLUBILITY Conclusion Carbohydrate Starch Observation(s) acody lwhite Glucose cloor Clear Sucrose B. BENEDICT'S AND IODINE TESTS Benedict's Test 1% Sugar/Starch Observation(s) and lodine Test Observation(s) Conclusion and Conclusion Glucose Yellow light no change orange Iclear Fructose no change Maltose light geen clear no change Green I clear no charge Lactose purple clear Sucrose no chonge sta blue clear Starch black Iclumps Lab Report: Carbohydra
answers for the upcoming homework should be among sucrose, glucose, starch, fructose and lactose. Results for Unknowns. Unknown A Benedict's Test: Bluish color Seliwanof's Test: Red Fermentation Test: Bubbles Iodine Test: no color change Unknown A is because Unknown C Benedict's Test: Red-orange precipitatc Seliwanoff's Test: no color change Fermentation Test: Bubbles lodine Test: no color change Unknown C is because Unknown E Benedict's Test: Blue-green color Seliwanoff's Test: no color change Fermentation Test: Bubbles lodine Test: Purple/Black color Unknown...
A. SOLUBILITY Conclusion Carbohydrate Observation(s) Starch Glucose Sucrose B. FEHLING'S AND IODINE TESTS 1% Sugar/Starch Fehling's Test Observation's and Conclusion Todine Test Observation(s) and Conclusion Glucose Lactose Sucrose Starch
please help me answer the following questions 33 DE CARBOHYDRATES THE Starch Carbohyd- rate class monosacchetides Precipitate PART B. SOME REACTIONS OF CARBOHYDRATES Spor Test Results with Carbohydrates Glucose Fructose Sucrose Benedict's Grick red Brick red negative negative test blues (blue) Fehling's Positive Positive Negativ test burnt orange brown l Tollens negative regate negative test clearish cleau clear Glucose oxidase test Iodine dark test blue negative | reaction mono saccharid sitive What class of carbohydrate can be expected to give...