Water is to be boiled at atmospheric pressure in a mechanically polished steel pan placed...

Water is to be boiled at atmospheric pressure in a mechanically polished steel pan placed on top of a heating unit. The inner surface of the bottom of the pan is maintained at 110°C. If the diameter of the bottom of the pan is 30 cm, determine (a) the rate of heat transfer to the water and (b) the rate of evaporation.

FIGURE P10–15