Testing the ideal gas law; 9.6 Speed distribution of particles; 9.7 Skills for analyzing processes using the ideal gas law
Capping beer You would like to make homemade beer, but you are concerned about storing it. Your beer is capped into a bottle at a temperature of 27 °C and a pressure of 1.2 X 105 N/m2. The cap will pop off if the pressure inside the bottle exceeds 1.5 X 105 N/m2. At what maximum temperature can you store the beer so the gas inside the bottle does not pop the cap? List the assumptions that you made.
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