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Question 26 2 out of 2 points Based on the following data, what is the most likely infective food that caused illness? People Who Ate FoodPeople Who Did Not Eat Food Herring 200 Oysters 300 Spinach 200 Chicken 650 Sick Well Sick Well 800 100 900 600 500 900 700 800 350 400 500 100
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