The following is not used as an antioxidant as a food;
c. Sulphites (Sulphites are not allowed to be sued on fresh vegetables and fruits. They are also not allowed to be used on pre-packaged meat, poultry and fish etc)
QUESTION 37 Which of the following is not used as an antioxidant in foods? a. Vitamin...
which water soluble vitamin has antioxidant
"Which of the following is NOT an example of an antioxidant?" a) alcohol b) phenols c) Butylated Hydroxy Toluene d) vitamin E
QUESTION 1 What vitamin improves iron absorption? Vitamin C Vitamin D Vitamin E Vitamin B-12 QUESTION 2 Which of the following is a good source of zinc? table salt, seaweed, dairy Bananas, oranges, potatoes Oysters, sirloin steak, peanuts Brazil nuts, fish, meat & organ meats QUESTION 3 Chromium deficiency results in .... high blood lipids high blood pressure impaired glucose uptake impaired cholesterol clearance QUESTION 9 During his wrestling workout, Damon loses about 4 pounds. He should consume cups of...
1. Which of the following conditions will most likely remove the vitamin A activi ty of B-carotene? A. B. Hydrolysis at C15-C15 Aldehyde group at C-8 C. Cis-trans isomerization D. Oxidation of both B-ionone rings 2. Which of the following is CORRECT about vitamin E? B. C. D. The ester form has the highest antioxidant activity. The tocopherol form is widely used in food fortification The antioxidant activity is associated with abstracting hydrogen from unsaturated compounds δ-tocopherol has higher antioxidant...
Question 25 Which of the following foods is highest in folate? Green leafy vegetables O Meats O Starches O Dairy products Question 27 2 Which of the following is most likely to occur from a prolonged dietary deficiency of vitamin A? O Blindness Osteoporosis Osteomalacia O Prolonged blood-clotting time Question 35 Anemia is characterized by O increased blood volume increased iron stores O Increased red blood cells O decreased red blood cells All of the following are functions of Vitamin...
Question 10 (0.5 points) Antioxidant nutrients that actively scavenge and quench free radicals in the body include all of the following except: O a) beta-carotene O b ) selenium O c ) riboflavin d) vitamin C e) vitamin E
help please D | Question 37 Which of the following foods can be included in the diet plan for a patient with celiac disease? ORye bread with jelly O Potato with butter O Whole wheat pasta with tomato sauce O Muffin with blueberries D | Question 38 All of the following foods can worsen diarrhea except: O sugar-free juice pasta milk fried foods DQuestion 39 What is the best rec
36. All are considered antioxidants except: a vitamin A b. vitamin C c. selenium d. vitamin D 37. Which of the following foods does not contribute a significant amount of beta-carotene? a. pineapple b. sweet potato c. mango d. spinach volls e. squash vode odoo pinto 38. All are risk factors associated with osteoporosis except: a. advanced age b. female gender ooo doo od viso c. thinness or weight loss dolori oldusloa 10d d. being overweight e. tobacco use it...
Question 21 Which of the following is expected to function as an antioxidant? ОН он А. В. С. D. ОА Св Ос OD O A, B, C, and D
43. Which of the following impairs iron absorption? a tea b. phytates c. vitamin C da and b e. b and 44. Which of the following is the most potentially toxic of all vitamins? a. A b. E d. D 45. If you consume 3 cups from the milk group like the US Food Guide recommends, you are close to meeting your iron needs. a. True b. False malabsorption can bring about deficiencies of A, D, 46. Any disease that...