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Question 25 Which of the following foods is highest in folate? Green leafy vegetables O Meats O Starches O Dairy products
Question 27 2 Which of the following is most likely to occur from a prolonged dietary deficiency of vitamin A? O Blindness Os
Question 35 Anemia is characterized by O increased blood volume increased iron stores O Increased red blood cells O decreased
All of the following are functions of Vitamin C, except? O Aids in iron absorption OStrengthens resistance to infection Antio
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Answer #1

1) The correct option is (a) i.e Green leafy vegetables.

Green leafy vegetables contains the highest amount of folate. Meats and dairy products are also rich in folate but not as green leafy vegetables.

2) The correct option is (a) i.e Blindness.

Blindness is most likely to occur from a prolonged dietary deficiency of vitamin A

Prolonged dietary deficiency of vitamin A does not causes osteoporosis, osteomalacia, and prolonged blood - clotting time. Deficiency of calcium, vitamin D, and phosphate causes osteomalacia. Deficiency of vitamin K causes prolonged blood - clotting time.

3) The correct option is (d) i.e decreased red blood cells.

Anemia is characterized by decreased red blood cells or hemoglobin concentration.

Other options are not the characteristics of Anemia.

4) The correct option is (d) i.e Aids in metabolic reactions.

Vitamin C helps in iron absorption, strengthens resistance to infection, and acts as Antioxidant.

Vitamin C does not helps in metabolic reactions.

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