Question

True / False Gestational diabetes increases a mother's risk of developing type 2 diabetes within the next 10 to 20 years.

2.Multiple choice, For a woman, the additional energy required for milk production is approximately _____ kcal/day, respectively, during the first six months of lactation and the second six months of lactation.

A.100 and 50

B. 250 and 150

C. 50 and 10

D.500 and 400

3. Babies born to mothers with poorly controlled blood glucose can:

A. have an urge to consume nonfood items such as laundry starch and clay.

B. grow very large, weighing more than 9 pounds at birth.

C. have lower energy requirements for the first four months due to a higher amount of stored body fat.

D. be small because they are either preterm or have experienced slow growth in utero.

4. Changes in body composition differ considerably between females and males after puberty. Males experience:

A. an increase in percentage of lean mass and a relative decrease in fat mass.

B.a decrease in percentage of lean mass and a relative increase in fat mass.

C.an increase in both fat mass and lean mass.

D.a decrease in both fat mass and lean mass.

5. When a researcher wants to determine if a dietary supplement can assist with improved weight-loss. The best study approach would be to conduct a(n) _____.

observational study

epidemiologic study

case study

double-blind study

Answer 1

Q1

True, the chances of type 2 diabetes risk is more in the females in future life than non gestational diabetes mothers.

Q2. D.500 and 400.

The extra calories needed in first six months is about 400 to 500 and it slightly decreases in next six months because the children start taking others foods too,though the need if the child is more than first six months.

Q3.

B. Grow very large, weighing more than 9 pounds at birth, this can lead to birth complications.

Q4. A. an increase in percentage of lean mass and a relative decrease in fat mass. Because of greater BMR in males than females due to hormonal changes.