7) a. Nutritional diagnosis - Water and electrolyte imbalance related to inadequate hydration as evidenced by lose of weight .
b. Nutritional diagnosis - Risk for obesity related to excessive intake of carbohydrates as evidenced by BMI in the 95 percentile
8. Methods for tracking dietary intake include :-
- lab method to validate dietary intake data
- duplicate diet
- direct observation
- questionnaire
- weight food record
- food dairy
- 24hr recall
- FFQ
- diet history
- diet checklist
9. Height of the patient - 5 feet 11 inches
Present weight - 150 lbs
Previous weight - 180 lbs
Formula of IBW = 106 + 6x ( number of extra inches )
= 106 + 6× 11= 106+66=172 lbs
IBW % = current body weight / ideal body weight ×100
= 150/172 ×100= 87.2%
UBW % = current body / usual body weight ×100
= 150/180 ×100= 83.3 %
Biomedical Sciences Program BMS 332: Clinical Nutrition Student Name Write a nutrition diagnosis (problem, etiology, signs/symptoms)...
College of Health Sciences - Biomedical Sciences Program BMS 332: Clinical Nutrition Student Name Practice Worksheet 3 1. For each scenario below, identify two follow up questions you could ask about personal/social factors fi.e. social determinants of health) that influence food choices and eating behavior. a) A child's intake of sugar-sweetened beverages b) A persons use of non-pasteurized milk c) A 24-hour food recall consisting of the following. Breakfast: Coffee, 2 sugars, one non-dairy creamer Lunch: Fast food restaurant: %...
Case Study – The Davis Family Preconception Nutrition through the Life Cycle Brianna and Kevin Davis met in college in Southeast Texas where they were both majoring in chemical engineering. After college Kevin went to work for a major oil refinery and Brianna was recruited by a local engineering consulting firm. They got married when they were both 23 years old. By the time they were 26 years old, they had bought a spacious house, adopted two Springer Spaniels, and...
Study Guide 321 Student Name Date Course Section Chapter TERMINOLOGY A. An eating disorder characterized by the refusal to maintain a minimally normal body weight Hunger B. An internal signal that stimulates a person to acquire and Anthropometrics consume food C. A term used to define overfatness with potential adverse health effects and a BMI of over 30 Anorexia Nervosa. D. The type of activity which strengthens muscles and improves flexibility, bone density, and muscle endurance Satiety E. A method...
You work as a nutrition consultant with a group of midwives. Today you are meeting with Laura, a 34 year old woman who is 30 weeks pregnant. Laura has had one previous pregnancy that resulted in the birth of a 9.7 pound healthy baby, Sarah, who is now 16 months old. Laura is married, and her husband, David, is with her at this visit. David works full time as a Physician Assistant, but the practice that he works for has...
Background You work as a nutrition consultant with a group of midwives. Today you are meeting with Laura, a 34 year old woman who is 30 weeks pregnant. Laura has had one previous pregnancy that resulted in the birth of a 9.7 pound healthy baby, Sarah, who is now 16 months old. Laura is married, and her husband, David, is with her at this visit. David works full time as a Physician Assistant, but the practice that he works for...
“Even though everyone recognizes the mineral, calcium, as being extremely important with respect to bone health, many people do not understand how calcium exists in the body; therefore, this assignment will help to improve your knowledge base with respect to serum calcium levels in the body. You will need to either look up the specific lab values in a laboratory diagnostic textbook, your textbook or other resources and evaluate your MyDietAnalysis Reports to obtain the following information.” General Research: 1. ...
write a detailed summary in an organized format. It must include
3-4 key points of the controversy. Break up your summary in 3-4
paragraphs.
Must include specific reasons as to why a vegetarian diet can be
better and or worse than the meat heavy diets?
Explain briefly using examples how reading this controversy has
helped you in making better dietary choices in future?
CONTROVERSY 6 Table of Contents Vegetarian and Meat-Containing Diets: What Are the Benefits and Pitfalls? Notebook LO...