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Question 20 1.79 pts The chemical makeup of...
can you just circle or highlight the answers that is on the picture only please. thank...
can you just circle or highlight the answers that is on the
picture only please.
thank you
Question 3 1.79 pts Substances originating in plant or animal material and soluble in non- polar organic solvents are classified as O proteins. O amino acids. nucleic acids. O lipids. O carbohydrates. Previous Next Question 4 1.79 pts Biomolecules classified as lipids are O polyhydroxy aldehydes or ketones, or compounds which produce those when hydrolyzed. O polymers of diacids and diamines. six-membered rings...
1. Please provide correct solution. Thank you. Acid rain is a serious environmental problem. A sample...
1. Please provide correct solution. Thank you.
Acid rain is a serious environmental problem. A sample of rainwater collected in the Sierra Mountains had an H+ concentration of 0.1 mmol/L. The pH of this sample was 0 1 3 4 100 Rank the elements carbon (C), hydrogen (H), oxygen (O), and phosphorus (P) in decreasing order number of covalent bonds they usually form. C > P > N > O >H P > O > C > N > H...
please help me! :) 16. What is the name of the palmitoleate fatty acid above in omega, o notation? C) -9 A) -7 B) -...
please help me! :)
16. What is the name of the palmitoleate fatty acid above in omega, o notation? C) -9 A) -7 B) -8 D) -10 Page 3 of 10 First Name Dec 10, 2018 17.Which of the following is NOT a difference between the two fatty acids above, palmitoleate and vaccenate? A) they have a different total number of carbons B) they have a different omega, w notation C) one is cis and the other is trans double...
PLease answer all.... Thank you! 49) A total of 38 ATP's is formed from the aerobic...
PLease answer all.... Thank you!
49) A total of 38 ATP's is formed from the aerobic metabolism of one mole of glucose. Which of the (1pts) following pathways produce 8 of these ATP's? O photosystem II OTCA cycle O glycolysis pentose phosphate shunt 50) The metabolic pathways of proteins, carbohydrates, and fatty acids (1 pts) overlap in the TCA cycle through some catabolic intermediates allow carbohydrates to be converted into amino acids allow fatty acids to be converted into lactic...
What would be my percent yield if i retrieved 3.1020 grams of soap? thank you, please show all work.
what would be my percent yield if i retrieved 3.1020 grams of
soap? thank you, please show all work.
SAPONIFICATION (HYDROLYSIS OF A FAD Fats and edible oils consitute a special class of esters called riglycerides in which alcohol part of the molecule, the trihydroxy compound glycerol, forms with three molecules of various long-chain carboxylic acids (called fatty acids). Ty reactions of simple esters can also be carried out on fats and oils,i acid-or-base-catalyzed hydrolysis. three ester linkages carboxylic acids...
please please my last question, i will give 5 stars, thank u!!!! Warch of the following...
please please my last question, i will give 5 stars, thank
u!!!!
Warch of the following is the permeability of biological A. Cholesterol binds to the w ide varice of solutes. obiads to the outside worl B. Because choledere is which C. Because cholesterol is hihe diffusion through the membrane olesterol is a hydrocarbon that has twins in solutes from moving easily is w chehen th What is the name of the is the name of the currently do c...
Which way do the fatty acid tails of a phospholipid face in a cell membrane?
QUESTION 1Which way do the fatty acid tails of a phospholipid face in a cell membrane?a.toward the inside of the cellb.toward the outside of the cellc.both directionsd.They lay parallel to the direction of the membrane.QUESTION 2A readily available source of energy that cells use to drive reactions is stored in the ___________ bond.a.phosphodiesterb.phosphoanhydridec.hydrogend.peptideQUESTION 3Which of the following occurs by bringing nonpolar surfaces together to exclude water?a.hydrogen bondsb.hydrophobic forcesc.Van der Waals attractionsd.electrostatic attractionsQUESTION 4How many bonds are made by a carbon...
please # answes Glucose molecules are joined by a B(144) glycosidic linkages in (1) amylose. (3)...
please # answes
Glucose molecules are joined by a B(144) glycosidic linkages in (1) amylose. (3) glycogen. (2) amylopectin. (4) cellulose. The structure of any lopectin is a (1) linear chain of many D-glucopyranose units linked a1 4). (2) branched structure of many D-glucopyranose units linked a( 1 4) and a( 1 6 ). (3) branched structure of many D-glucopyranose units linked B(1 4) and B( 1 6 ). (4) linear chain of many D-glucopyranose units linked a1 6 )....
QUESTION 1 In the lab I synthesize a protein made up of 250 amino acids. Each...
QUESTION 1 In the lab I synthesize a protein made up of 250 amino acids. Each amino acid is linked by peptide bonds. No other information is available at the present moment. Which protein structure is decribed Secondary structure Quaternary structure Tertiary structure Primary structure QUESTION 2 Select all the TRUE statements, The most general classification or ranking is Domain and the least is species. In terms of classification phylum is more specific than species Scientific names are made up...
please help me type my introduction for my lab report. thank you!! INTRODUCTION In this section,...
please help me type my
introduction for my lab report. thank you!!
INTRODUCTION In this section, you will introduce the experiment by explaining generally what you did and why you did it. This section usually starts with an examination of the literature through a library search to inform the reader about work already done on this topic. If you have never done a bibliographic database search for scientific journal articles, then you are not yet a biological sciences major (note:...
can you just circle or highlight the answers that is on the
picture only please.
thank you
Question 3 1.79 pts Substances originating in plant or animal material and soluble in non- polar organic solvents are classified as O proteins. O amino acids. nucleic acids. O lipids. O carbohydrates. Previous Next Question 4 1.79 pts Biomolecules classified as lipids are O polyhydroxy aldehydes or ketones, or compounds which produce those when hydrolyzed. O polymers of diacids and diamines. six-membered rings...
1. Please provide correct solution. Thank you.
Acid rain is a serious environmental problem. A sample of rainwater collected in the Sierra Mountains had an H+ concentration of 0.1 mmol/L. The pH of this sample was 0 1 3 4 100 Rank the elements carbon (C), hydrogen (H), oxygen (O), and phosphorus (P) in decreasing order number of covalent bonds they usually form. C > P > N > O >H P > O > C > N > H...
please help me! :)
16. What is the name of the palmitoleate fatty acid above in omega, o notation? C) -9 A) -7 B) -8 D) -10 Page 3 of 10 First Name Dec 10, 2018 17.Which of the following is NOT a difference between the two fatty acids above, palmitoleate and vaccenate? A) they have a different total number of carbons B) they have a different omega, w notation C) one is cis and the other is trans double...
PLease answer all.... Thank you!
49) A total of 38 ATP's is formed from the aerobic metabolism of one mole of glucose. Which of the (1pts) following pathways produce 8 of these ATP's? O photosystem II OTCA cycle O glycolysis pentose phosphate shunt 50) The metabolic pathways of proteins, carbohydrates, and fatty acids (1 pts) overlap in the TCA cycle through some catabolic intermediates allow carbohydrates to be converted into amino acids allow fatty acids to be converted into lactic...
what would be my percent yield if i retrieved 3.1020 grams of
soap? thank you, please show all work.
SAPONIFICATION (HYDROLYSIS OF A FAD Fats and edible oils consitute a special class of esters called riglycerides in which alcohol part of the molecule, the trihydroxy compound glycerol, forms with three molecules of various long-chain carboxylic acids (called fatty acids). Ty reactions of simple esters can also be carried out on fats and oils,i acid-or-base-catalyzed hydrolysis. three ester linkages carboxylic acids...
please please my last question, i will give 5 stars, thank
u!!!!
Warch of the following is the permeability of biological A. Cholesterol binds to the w ide varice of solutes. obiads to the outside worl B. Because choledere is which C. Because cholesterol is hihe diffusion through the membrane olesterol is a hydrocarbon that has twins in solutes from moving easily is w chehen th What is the name of the is the name of the currently do c...
please # answes
Glucose molecules are joined by a B(144) glycosidic linkages in (1) amylose. (3) glycogen. (2) amylopectin. (4) cellulose. The structure of any lopectin is a (1) linear chain of many D-glucopyranose units linked a1 4). (2) branched structure of many D-glucopyranose units linked a( 1 4) and a( 1 6 ). (3) branched structure of many D-glucopyranose units linked B(1 4) and B( 1 6 ). (4) linear chain of many D-glucopyranose units linked a1 6 )....
QUESTION 1 In the lab I synthesize a protein made up of 250 amino acids. Each amino acid is linked by peptide bonds. No other information is available at the present moment. Which protein structure is decribed Secondary structure Quaternary structure Tertiary structure Primary structure QUESTION 2 Select all the TRUE statements, The most general classification or ranking is Domain and the least is species. In terms of classification phylum is more specific than species Scientific names are made up...
please help me type my
introduction for my lab report. thank you!!
INTRODUCTION In this section, you will introduce the experiment by explaining generally what you did and why you did it. This section usually starts with an examination of the literature through a library search to inform the reader about work already done on this topic. If you have never done a bibliographic database search for scientific journal articles, then you are not yet a biological sciences major (note:...
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