1)
factor of interest are pasta type and cooking time
option D)
2)
type of pasta is in sample
p-value = 0.0079
p-value < alpha
hence we reject the null hypothesis
Pasta type is significant
option C) is correct
3)
levels of type of pasta - American or Italian
levels of cooking time - 4 or 8 min
option C)
4)
p-value of cooking time = 0.0001
p-value < alpha
hence cooking time is significant
option A)
A chef in a restaurant that specializes in pasta dishes was having trouble with getting pasta...
Iron deficiency anemia is the most common form of malnutrition in developing countries, affecting about 50% of children and women and 25% of men. Iron pots for cooking foods had traditionally been used in many of these countries, but they have been largely replaced by aluminum pots, which are cheaper and lighter, Some research has suggested that food cooked in iron pots will contain more iron than food cooked in other types of pots. One study designed to investigate this...
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ope Feur Qa A Sty Of The Pey Of Corparste Chial Euti oICegcm A Sudy Of The y Of Carpoate Chd O10 points Mintrotas 6E136 ive O Consumers can purchase nonprescription medications at food stores, mass merchandise stores such as Target and Wal-Mart, or pharmaecies, About 45% of consumers make such purchases at pharmades. What accounts for the popularty of pharmacles, which often charge higher prices? A study examined consumers' perceptions of overall performance of the three types of stores,...
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