13. TRUE.
Enzymes are proteins so like every protein enzymes also have optimal temperature and pH at which the activity is maximum the moment we increase or decrease the temperature or pH the enzymes either starts degrading or change in their structure which causes a decrease in their activity.
14. False.
The biochemical test is done to identify the microbes that are being tested. It is mostly done by checking their morphology or how they react to certain stains, In which medium do they grow properly etc.
Question 13 1 pts Enzymes work most effectively at their optimal temperature and pH. True False...
Question 57 1 pts The first amino acid in eukaryotic polypeptide is formy-methionine. True False Question 58 1 pts Archaeal translation is more similar to eukaryotes than to that of bacteria o True
Question 65 1 pts EXTRA CREDIT: cyanide works by stopping oxygen from picking up electrons from the electron transport chain/bucket brigade. it is most like to stop glycolysis light reactions krebs cycle fermentation anaerobic respiration most ATP production Question 64 1 pts EXTRA CREDIT- koch's postulates require: finding out whether bacteria produces toxins testing HOW bacteria causes disease identification of bacteria testing which conditions promote growth testing whether an agent can stop the growth of bacteria Question 62 1 pts...
1 pts Question 11 True or False: In the process of cellular respiration, the high potential energy stored in C-H and C- C bonds in molecules like glucose is ultimately used to help transform energy into the form of ATP. True False 1 pts Question 12 Some of the energy released by transferring electrons along the electron transport chain is stored as potential energy in the form of: Select only ONE answer choice. NADH NAD+ FADH2 FAD An electrochemical gradient...
show work Window Help Question 13 474 pts The ionization constant of water at a temperature above 25°C is 3.5 10-14. What is the pH of pure water at this temperature? CALCULATIONS MUST BE PROVIDED FOR FULL CREDIT 2H2O)H30 (aq) + OH (aq) 773 7.00 673 553 1349 6/6 pts Question 14 What is the pH of a solution prepared by dissolving 0.296 g of NaOHis) in 9.00 L of water? CALCULATIONS MUST BE PROVIDED FOR FULL CREDIT 7.000 O2131...
Multiple Choice (2 pts each) 6: Calculate the pH of a buffer containing 0.010 M lactic acid (pK,-3.86) and 0.050 M sodium lactate 1: The aqueous environment of cells: A. Is generally irrelevant to biochemical structures and processes B. Serves as a source of energy for biochemical A. 3.16 B. 4.56 processes С. 3.82 D. 3.9 C. Provides an appropriate context for polar molecules and H-bonding that are critical for life D. Allows biochemical molecules to move freely in solution...
Question 13 1 pts TRUE OR FALSE PRINGLE???? The point (-1, -1) is a saddle point for the function f(x, y) = x2 – 3y2 + 2(x – y). O True O False
To govorcu n Question 1 2 pts So far, most genetically modified organisms (GMOs) are plants that are: any one of these things more herbicide-resistant more nutritious more pest-resistant o Question 2 2 pts Recombinant DNA technology is used to produce GMOs stem cells bacteria that can make human insulin all of these things Analogous traits are phenotypically similar, and due to convergent evolution rather than shared ancestry. True False Question 13 2 pts There are currently four Domains in...
ASAP please!! Question 33 1 pts 1.c) CH3-CH2-CH2-; Underlined hydrogen will show as sextet (6): True/False True False Question 34 1 pts 1. d) CH3-CH2-CH2-CH2-C1: Underlined hydrogen will show as sextet (6): True/False True False Question 35 1 pts 1. e) electron withdrawing group attached to carbon containing hydrogen will move hydrogen signal towards more upheld: True/False True False Question 36 1 pts 1. f) When a magnetic field is applied to a molecule the spin of proton will align...
Question 35 1 pts True or False: To test bacterial capability of using different carbohydrates, phenol red fermentation broth is an ideal medium, since many different carbohydrates may be used in it. O True False
Question 34 1 pts True or False: All bacteria can be classified as either Gram positive or Gam negative. O True O False