I need them fast pls ?? Name: 40°C using hot effluents at 85°C (approximated as g...
Hot stream Aromatic stream 85 40 85.2 Cold stream Cooling water 20 35 Inlet temperature (°C) Outlet temperature (C) Mass flowrate x heat capacity (KW°C) The fluid properties are as follows Cold stream Cooling water 4193 Hot streanm Heat capacity (Jlkg K) Density (kg/m2) Viscosity (cP) Thermal conductivity (WIm-K) Fouling factor (m2.°C) 2840 750 0.34 0.19 0.00018 1.016 0.594 0.000176 The cooling water is allocated to the tube-side of the exchanger . It is preferable to employ a fixed-tubesheet heat...
An organic liquid is heated from 20°C to 40°C by hot water in a 1:1 pass shell-and- tube heat exchanger in counter-current flow. The inlet temperature of the water stream is 85oC and flows in the shell side. The organic liquid flows through a bundle of 200 tubes of outside diameter 21 mm with a wall thickness of 2 mm. The flows of the organic liquid and water are 40 kg s and 15 kg s1, respectively (a) Calculate the...
Problem 2: Heat exchanger (25 points) Cold water (op 4179 J/kg K) enters the tubes of a heat exchanger at 20 °C at a rate of 3 kgs. while hot oil (cp 2200 J/kg.K) enters the shell at 130 C at the same mass flow rate and leaves at 60°C The heat exchanger consistsoftwo shells and 20 tubes, each executing four passes (two passes per shell). If the W/m2-K, assume the tube wall is very thin with convective heat transfer...
2.- Hot oil (Cp = 2200 J/kg °C) is to be cooled by water (Cp = 4180 J/kg °C) in a 2-shell-passes and 12-tube-passes heat exchanger. The tubes are thin-walled and are made of copper with a diameter of 1.8 cm. The length of each tube pass in the heat exchanger is 3 m. Water flows through the tubes at a total rate of 0.1 kg/s, and the oil through the shell at a rate of 0.2 kg/s. The water...
Twenty [kw] of heat is to be removed from 375 [k] water flowing at 0.15 [kg/s] into the inner pipe of concentric tube heat exchanger. Cooling water enters the annulus at 290 [k] and leaves at 320 [k] with a flow in the opposite direction of the inner flow. The diameter of the thin- walled inner pipe is 2.5 [cm] a) b) c) Calculate the exit temperature of the hot fluid and the mass flow rate of the cold fluid...
25 PRR HEAT TRANSFER NAME: UNIT SIX AND SEVEN EXCHANGERS BOILING AND CONDENSATION, He- Solve the following problems: 1. In a gas-faired boiler, water is boiler at 150 C by hot gases flowing through 59 m long, 5 cm outer diameter mechanically polished stailess-stell pipes submerged in water, If the outer surface temperature of the pipes is 180 °C. determine (a) the rate of heat transfer from the hot gases to water. (b) the rate of evaporation, (c) the ratio...
QUESTION 4 (25 marks) Water (Cr 4.208 kJ/kg.K) at flow rate of 5.11 kg/s s heated from 78°C to 98°C in an economizer inside a boiler. The boiler is a cross flow heat exchanger with single pass, shell fluid mixed and other fluid unmixed. The average water velocity in the 1.5 cm diameter (D) tube is 1.27 m/s. On the shell side, hot air (C,-1.0341 kJ/kgK) was used as the heating fluid with 7.3 kg/s of it entering the exchanger...
PROBLEM #3 (30 points) A shell-and (N 20) is used to heat vegetable oil on the shell side using hot water on tethat side. is Lp- 3.0 m). Each copper tube has dimensions of 15.56-mm ID and 19.05-mm OD and thermal conductivity of copper is 390 W/m-K. Water at a total flow rate of 3.33 kg/s enters the tubes of the heat exchanger at 360 K and leaves at 300 K The inlet and outlet temperatures of oil are 290...
Question 1 You are requested by your company to access the possibility of using river water to cool a heat transfer fluid in your company as you have just completed Thermal System course at Faculity of Engineering, UM Condition of the river water The river water flows at an average temperature of 15 C at a flowrate of 2 m'/s Your design A 15-m-long section of a circular duct of Alloy 2024-T6 with inner diameter of 20cm and wall thickness...
Bio 121
I need to make (yeast fermentation) lab
report.
This is the lab experiment and results:
This is a guide to making the lab report:
General Biology BIO121 Yeast Fermentation Lab Introduction Organisms stay alive by the utilization of energy through metabolism. The energy acquiring pathways in photosynthesis convert radiant energy from the sun into the chemical bond energy of carbohydrates. This photosynthetic process is limited to the producers or autotrophs, which include plants, photosynthetic bacteria and some protists....