Describe the functional anatomy of the duct system that conveys bile from the liver and digestive...
Describe the functional anatomy of the duct system that conveys bile from the liver and digestive juice from the pancreas to the lumen of the duodenum
Homework Answers
The bile is secreted by liver into bile caniliculi which becomes larger bile ductiles and separates into left and right hepatic ducts which then joins to form common hepatic duct. Then the common hepatic duct joins with the cystic duct from gallbladder to form bile duct. The bile duct then meets the pancreatic duct which is controlled by hepatopancreatic sphincter to create hepatopancreatic ampulla which controlls the release of bile into the lumen of the duodenum.
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Describe the functional anatomy of the duct system that conveys
bile from the liver and digestive...
Repen Diaphragm Right hepatic Stomach TERMS FOR FIGURE 10-8 Accessory pancreatic duct Bile duct Caudate lobe...
Repen Diaphragm Right hepatic Stomach TERMS FOR FIGURE 10-8 Accessory pancreatic duct Bile duct Caudate lobe of liver Common hepatic duct Cystic duct Falcidorm ligament Gallbladder Hepatic artery Hepatic portal wein Hepatopancreatic ampulla Hepatopancreatic sphincter Lettlobe of liver Pancreas Pancreatic duct Porta hepatis Quadrante lobe of liver Right lobe of liver Duodenum ROURE 10-8 The liver, gallbladder, and pancreas: (A) accessory organs of the digestive system; (B) the liver, inferior vil Internally, the liver is divided into hepatic lobules. Each...
Aaneer NAME: A SECTION DATE: WORKSHEET THE TORSO REGION: THE DIGESTIVE SYSTEM 1. What is the name of the structure...
Aaneer NAME: A SECTION DATE: WORKSHEET THE TORSO REGION: THE DIGESTIVE SYSTEM 1. What is the name of the structure that closes over the trachea in an effort to prevent choking when swallowing food? 2. What is the name of the sphincter/valve that has to open in order for undigested material to leave the small intestine and enter into the large intestine What substances come from the following to pass through the hepatopancreatic sphincter to enter into the 3 duodenum?...
36. The digestive system includes A. organs of the GI tract B. salivary glands. C. liver...
36. The digestive system includes A. organs of the GI tract B. salivary glands. C. liver and gallbladder. D. pancreas. E. All of the above. 37. Which organ adds acid, enzymes, and gastric juice that grind food into a semiliquid? A. stomach B. small intestine C. mouth D. esophagus E. large intestine 38. Nutrients are primarily absorbed in which of the following organs? A. large intestine B. small intestine C. pancreas D. liver E. stomach 39. Which organ produces bile?...
LEARNING OUTCOMES LEAeaming u you complete the activities, you should be able to: Describe the organization...
LEARNING OUTCOMES LEAeaming u you complete the activities, you should be able to: Describe the organization of the peritoneum. correspond by number to the laboratory activities in LABORATORY SUP Torso model 27.1 tify the organs of the alimentary canal and explain their roles in the digestive process. Identify the accessory digestive organs and explain their functions. Describe the microscopic structure of organs in the alimentary canal. Describe the microscopic structure of accessory digestive organs. . Head and neck model, mid...
1.2 266405/take mect Which of the following is NOT a role of the liver? O stores...
1.2
266405/take mect Which of the following is NOT a role of the liver? O stores nutrients, including glucose O converts excess glucose to glycogen O produces bile O produces digestive enzymes for the small intestine metabolizes alcohol D Question 2 0.5 pts Secretions from the pancreas and gall bladder are released into the: duodenum liver Large intestine esophagus stomach
17. The sphincter of Oddi regulates the flow of pancreatic juice into the a. stomach b....
17. The sphincter of Oddi regulates the flow of pancreatic juice into the a. stomach b. duodenum c. liver d. colon 18. Sight or smell of food that stimulates the vagus nerve which increases gastric secretions occurs during the phase of digestion: a. intestinal b. gastric c. cephalic d. pancreatic _and are processed 19. Digestive products from the intestine enter into the through the liver and stored or released into the vena cava: a. bile duct b. hepatic portal vein...
Observation: Digestive System in Pigs 1. Using these terms (esophagus, large intestine, small intestine, stomach) trace...
Observation: Digestive System in Pigs 1. Using these terms (esophagus, large intestine, small intestine, stomach) trace the path of food from mouth to the anus small intestine esofhaus large intestine Slorach anus 2. Open the mouth, and insert a blunt probe into the esophagus ( 15.10). Then trace the crophagus stomach 31. Open one side of the stomach and examine its interior surf . Does it appear smooth or rough Snroth L s 4. Find the pyloric sphincter, the muscle...
Anatomy of the Urinary System 501 Functional Microscopic Anatomy of the Kidney and Bladder 7. Label...
Anatomy of the Urinary System 501 Functional Microscopic Anatomy of the Kidney and Bladder 7. Label the blood vessels and parts of the nephron by selecting the letter for the correct structure from the key below. Key: a. afferent arteriole b. arcuate artery c. arcuate vein d. collecting duct e. cortical radiate artery f. cortical radiate vein g. distal convoluted tubule h. efferent arteriole i. glomerular capsule j. glomerulus k nephron loop-ascending limb 1. nephron loopdescending limb m. peritubular capillary...
Each day, the pancreas produces up to 1.5 L of pancreatic juices that enter the duodenum...
Each day, the pancreas produces up to 1.5 L of pancreatic juices that enter the duodenum via the pancreatic duct. The pancreatic juices consist of water, salts, bicarbonate ions, and digestive enzymes. Bicarbonate ion raises the pH of the acidic chyme from the stomach, stopping the active ity of pepsin and allowing the pancreatic and intestinal enzymes to function. The various pancre. atic enzymes and their substrates are listed in Table 10.2. Table 10.2 Various enzymes produced by the pancreas...
bio 2 Chapter 26: Digestive System: Answers 11. Match the following definitions to the terms they...
bio
2
Chapter 26: Digestive System: Answers 11. Match the following definitions to the terms they describe: (stomach, peristalsis, pancreas, digestion, small intestine, liver) The mechanical and chemical breakdown of food into subunits, enabling the absorption of nutrients. _: Coordinated muscular contractions that force food down the digestive tract An expandable muscular organ that stores the a k daun and digests proteins in food, _: The organ in which the bulk of chemic als and food occurs An organ that...
Repen Diaphragm Right hepatic Stomach TERMS FOR FIGURE 10-8 Accessory pancreatic duct Bile duct Caudate lobe of liver Common hepatic duct Cystic duct Falcidorm ligament Gallbladder Hepatic artery Hepatic portal wein Hepatopancreatic ampulla Hepatopancreatic sphincter Lettlobe of liver Pancreas Pancreatic duct Porta hepatis Quadrante lobe of liver Right lobe of liver Duodenum ROURE 10-8 The liver, gallbladder, and pancreas: (A) accessory organs of the digestive system; (B) the liver, inferior vil Internally, the liver is divided into hepatic lobules. Each...
Aaneer NAME: A SECTION DATE: WORKSHEET THE TORSO REGION: THE DIGESTIVE SYSTEM 1. What is the name of the structure that closes over the trachea in an effort to prevent choking when swallowing food? 2. What is the name of the sphincter/valve that has to open in order for undigested material to leave the small intestine and enter into the large intestine What substances come from the following to pass through the hepatopancreatic sphincter to enter into the 3 duodenum?...
36. The digestive system includes A. organs of the GI tract B. salivary glands. C. liver and gallbladder. D. pancreas. E. All of the above. 37. Which organ adds acid, enzymes, and gastric juice that grind food into a semiliquid? A. stomach B. small intestine C. mouth D. esophagus E. large intestine 38. Nutrients are primarily absorbed in which of the following organs? A. large intestine B. small intestine C. pancreas D. liver E. stomach 39. Which organ produces bile?...
LEARNING OUTCOMES LEAeaming u you complete the activities, you should be able to: Describe the organization of the peritoneum. correspond by number to the laboratory activities in LABORATORY SUP Torso model 27.1 tify the organs of the alimentary canal and explain their roles in the digestive process. Identify the accessory digestive organs and explain their functions. Describe the microscopic structure of organs in the alimentary canal. Describe the microscopic structure of accessory digestive organs. . Head and neck model, mid...
1.2
266405/take mect Which of the following is NOT a role of the liver? O stores nutrients, including glucose O converts excess glucose to glycogen O produces bile O produces digestive enzymes for the small intestine metabolizes alcohol D Question 2 0.5 pts Secretions from the pancreas and gall bladder are released into the: duodenum liver Large intestine esophagus stomach
17. The sphincter of Oddi regulates the flow of pancreatic juice into the a. stomach b. duodenum c. liver d. colon 18. Sight or smell of food that stimulates the vagus nerve which increases gastric secretions occurs during the phase of digestion: a. intestinal b. gastric c. cephalic d. pancreatic _and are processed 19. Digestive products from the intestine enter into the through the liver and stored or released into the vena cava: a. bile duct b. hepatic portal vein...
Observation: Digestive System in Pigs 1. Using these terms (esophagus, large intestine, small intestine, stomach) trace the path of food from mouth to the anus small intestine esofhaus large intestine Slorach anus 2. Open the mouth, and insert a blunt probe into the esophagus ( 15.10). Then trace the crophagus stomach 31. Open one side of the stomach and examine its interior surf . Does it appear smooth or rough Snroth L s 4. Find the pyloric sphincter, the muscle...
Anatomy of the Urinary System 501 Functional Microscopic Anatomy of the Kidney and Bladder 7. Label the blood vessels and parts of the nephron by selecting the letter for the correct structure from the key below. Key: a. afferent arteriole b. arcuate artery c. arcuate vein d. collecting duct e. cortical radiate artery f. cortical radiate vein g. distal convoluted tubule h. efferent arteriole i. glomerular capsule j. glomerulus k nephron loop-ascending limb 1. nephron loopdescending limb m. peritubular capillary...
Each day, the pancreas produces up to 1.5 L of pancreatic juices that enter the duodenum via the pancreatic duct. The pancreatic juices consist of water, salts, bicarbonate ions, and digestive enzymes. Bicarbonate ion raises the pH of the acidic chyme from the stomach, stopping the active ity of pepsin and allowing the pancreatic and intestinal enzymes to function. The various pancre. atic enzymes and their substrates are listed in Table 10.2. Table 10.2 Various enzymes produced by the pancreas...
bio
2
Chapter 26: Digestive System: Answers 11. Match the following definitions to the terms they describe: (stomach, peristalsis, pancreas, digestion, small intestine, liver) The mechanical and chemical breakdown of food into subunits, enabling the absorption of nutrients. _: Coordinated muscular contractions that force food down the digestive tract An expandable muscular organ that stores the a k daun and digests proteins in food, _: The organ in which the bulk of chemic als and food occurs An organ that...
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