When comparing replicate populations of wolfsbane plants (Aconitum napellus) growing outside on the Hogwarts school grounds or in Professor Sprout’s greenhouse, the population growing outside will likely have _____VE, _____ VP, and _____ heritability. Explain chose of words to fill in the three blanks.
Ans:
In this question the option a ..higher/higher/higher suits more as compared to other options.
When plants are exposed to the outside environment they do have higher environmental variability (VE), higher Phenotypic variability (VP) and higher heritability as compared to the plant growing in the greenhouse.
When comparing replicate populations of wolfsbane plants (Aconitum napellus) growing outside on the Hogwarts school grounds...
When comparing replicate populations of plants that are grown in the field or in controlled greenhouse conditions, the field population will likely have __________ heritability, ____________ VP, and ____________ VE. [Remember to explain your answer.] a. higher/higher/higher b. higher/higher/lower c. higher/lower/higher d. higher/lower/lower e. lower/higher/higher f. lower/higher/lower g. lower/lower/higher h. lower/lower/lower
All of the following questions are in relation to the following journal article which is available on Moodle: Parr CL, Magnus MC, Karlstad O, Holvik K, Lund-Blix NA, Jaugen M, et al. Vitamin A and D intake in pregnancy, infant supplementation and asthma development: the Norwegian Mother and Child Cohort. Am J Clin Nutr 2018:107:789-798 QUESTIONS: 1. State one hypothesis the author's proposed in the manuscript. 2. There is previous research that shows that adequate Vitamin A intake is required...
Need answers. thank you VOCABULARY BUILDER Misspelled Words Find the words below that are misspelled; circle them, and then correctly spell them in the spaces provided. Then fill in the blanks below with the correct vocabulary terms from the following list. amino acids digestion clectrolytes nutrients antioxident nutrition basal metabolic rate extracellulare oxydation calories fat-soluble presearvatives catalist glycogen processed foods cellulose homeostasis saturated fats major mineral coenzyeme trace minerals diaretics metabolism water-soluable 1. Artificial flavors, colors, and commonly added to...