Jouluvated your tubes for ten minutes before starting the reaction. Why? che oltre that the substrit...
Jouluvated your tubes for ten minutes before starting the reaction. Why? che oltre that the substrit and enzyme reas 28. Why is the production of product by enzymes in the human body very slow (or failed to happen 29. Do all enzymes function optimally at -37 °C? Explain. N ocation 30. List three factors that can denature a protein/enzyme. Temperatur und 31. es function optimally al-37. Explains o n the t ees Why is having a high fever (-107 °F or greater) for an extended period of time lite pH, temperature, and concentration alter cellular function? Explain your answer. 07 F or greater) for an extended period of time life threatening? How would it A metal ion (like copper) that acts to either maintain the shape of an enzyme molecule or interacts the substrate at the active site so the reaction can proceed is known as a: QOR 32. Other important things to review: Use of pipettes, pipettor, graduated cylinders, beakers, scale, spectrophotometer, water baths, cork borer, be able to take the absorbance of a colored liquid using spectrophotometer after calibrating with the blank, or read / measure a certain volume or weight. Lab Safety rules