Homework Answers
Answer 1. C. 21-30 feet
Answer 2. D. Epithelium
Answer 3. A. absorption
Answer 4. C. secretion
Answer 5. E. elimination
Answer 6. D. perstasis
Answer 7. B. aids in forming the food suitable for swallowing
Answer 8. the incisors used to cut off pieces of food and provide gripping to the food.
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MULTIPLE CHOICE 1. Stretched out, an adult's gastrointestinal tract would be a. 10-15 feet. b. 15-20...
bio 2 Chapter 26: Digestive System: Answers 11. Match the following definitions to the terms they...
bio
2
Chapter 26: Digestive System: Answers 11. Match the following definitions to the terms they describe: (stomach, peristalsis, pancreas, digestion, small intestine, liver) The mechanical and chemical breakdown of food into subunits, enabling the absorption of nutrients. _: Coordinated muscular contractions that force food down the digestive tract An expandable muscular organ that stores the a k daun and digests proteins in food, _: The organ in which the bulk of chemic als and food occurs An organ that...
Which substances are secreted by the pancreas? a. Hydrochloric acid and mucus b. Intrinsic factor and...
Which substances are secreted by the pancreas? a. Hydrochloric acid and mucus b. Intrinsic factor and mucus c. Bicarbonate and enzymes d. Mucus and enzymes e. Pepsin and enzymes Mechanical digestion occurs by _____. a. peristalsis b. liver c. breakdown by enzymes d. chewing e. uncoiling by hydrochloric acid Which of the following is a correct statement about fiber in the digestive system? a. Bile emulsifies the fiber making it ready for enzyme action in the small intestine. b. Stomach...
36. The digestive system includes A. organs of the GI tract B. salivary glands. C. liver...
36. The digestive system includes A. organs of the GI tract B. salivary glands. C. liver and gallbladder. D. pancreas. E. All of the above. 37. Which organ adds acid, enzymes, and gastric juice that grind food into a semiliquid? A. stomach B. small intestine C. mouth D. esophagus E. large intestine 38. Nutrients are primarily absorbed in which of the following organs? A. large intestine B. small intestine C. pancreas D. liver E. stomach 39. Which organ produces bile?...
Need answer key ROXBURY COMMUNITY COLLEGE EXAM 2 NUTRITION SCI106 NAME 1. Food is moved through...
Need answer key
ROXBURY COMMUNITY COLLEGE EXAM 2 NUTRITION SCI106 NAME 1. Food is moved through the digestive tract by- a. peristalsis b. gravity c. transport d. segmentation 2. The ileocecal sphincter is located between the_ a. esophagus and stomach b. stomach and small intestine c. small intestine and large intestine d. none of the above 3. is the process by which nutrients are taken up by mucosal cells. 4. A tissue is a group of simila that perform similar...
26) The endocrine gland that produces epinephrine is the A) ovary. B) adrenal medulla. C) adrenal...
26) The endocrine gland that produces epinephrine is the A) ovary. B) adrenal medulla. C) adrenal cortex D) testis. 27) The increased contraction of the human uterus during labor and delivery is at least partially dae to the actions of A) epinephrine. B) glucagon C) thyroxine. D) oxytocin. 28) Abnormally reduced somatic growth (dwarfism) can be a consequence of decreased hormone secretion from the A) anterior pituitary gland. B) pancreas. C) adrenal gland. D) posterior pituitary gland 29) The hypothalamus...
please typing the answer on th COMPUTER Name Date Section Reviewing Your Knowledge EXERCISE 34 A....
please typing the answer on th COMPUTER
Name Date Section Reviewing Your Knowledge EXERCISE 34 A. Layers of the Gastrointestinal Tract Name the layers of the GI tract that are described. 1. The layer that contracts to churn food or move food along 2. Layer consisting of a membrane that lines a body cavity that opens to the exterior overlays smooth muscle 3. Areolar connective tissue layer located deep to the mucosa 4. A serous membrane that is the external...
LABORATORY REPORT QUESTIONS EXERCISE 3 Name Date Laboratory Section Score/Grade PART 1 - Multiple Choice -...
LABORATORY REPORT QUESTIONS EXERCISE 3 Name Date Laboratory Section Score/Grade PART 1 - Multiple Choice - 1. The portion of the cell that forms part of the mitotic spindle during division is the (a) endoplasmic reticulum (b) Golgi complex (c) cytoplasm (d) pericentriolar area of the centrosome 2. Movement of molecules or ions from a region of higher concentration to a region of lower concentration via a process that does not require cellular energy is called (a) phagocytosis (b) diffusion...
No spacing Heading 1 Heading 2 Title 7. Where in the body would you find a...
No spacing Heading 1 Heading 2 Title 7. Where in the body would you find a simple cuboidal epithelium? (1) 8. What anatomical feature is found in an exocrine gland that is lacking in an endocrine gland? (1) 9. The connective tissue underlying the epidermis would be classified as: (1) a. Dense regular b. Dense irregular C. Loose d. Cartilage e. None of the above 10. What feature is common to all forms of connective tissue? (1) 11. Explain how...
BIOL 1620o, Spring 2019 NAME (Last, Preferred First): Date: 45. What is the most important means by which capillay exchange occurs? 53. Which of the following organs does NOT contain lymphatic...
BIOL 1620o, Spring 2019 NAME (Last, Preferred First): Date: 45. What is the most important means by which capillay exchange occurs? 53. Which of the following organs does NOT contain lymphatic tissue? A. liver B. spleen C. lingual tonsils A. exocytosis B. diffusiorn C. ATP powered pumps D. facilitated diffusion E. pharyngeal tonsils. 46.According to Poiseuille's law A. blood flow is not related to resistance. B. ph of the blood influences flow C. viscosity of the blood is not related...
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d)...
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d) Alcohol e Mineral 2. For which of the following causes of death does a person's diet play a part? a. Lung disease (6) Cancer Chronic lower respiratory diseases d. Infections of the blood e AIDS 3. Researchers repeatedly report that people who consume a variety of foods such as fruits, vegetables, legumes, nuts, and whole grains have reduced risks of which of the following...
bio
2
Chapter 26: Digestive System: Answers 11. Match the following definitions to the terms they describe: (stomach, peristalsis, pancreas, digestion, small intestine, liver) The mechanical and chemical breakdown of food into subunits, enabling the absorption of nutrients. _: Coordinated muscular contractions that force food down the digestive tract An expandable muscular organ that stores the a k daun and digests proteins in food, _: The organ in which the bulk of chemic als and food occurs An organ that...
36. The digestive system includes A. organs of the GI tract B. salivary glands. C. liver and gallbladder. D. pancreas. E. All of the above. 37. Which organ adds acid, enzymes, and gastric juice that grind food into a semiliquid? A. stomach B. small intestine C. mouth D. esophagus E. large intestine 38. Nutrients are primarily absorbed in which of the following organs? A. large intestine B. small intestine C. pancreas D. liver E. stomach 39. Which organ produces bile?...
Need answer key
ROXBURY COMMUNITY COLLEGE EXAM 2 NUTRITION SCI106 NAME 1. Food is moved through the digestive tract by- a. peristalsis b. gravity c. transport d. segmentation 2. The ileocecal sphincter is located between the_ a. esophagus and stomach b. stomach and small intestine c. small intestine and large intestine d. none of the above 3. is the process by which nutrients are taken up by mucosal cells. 4. A tissue is a group of simila that perform similar...
26) The endocrine gland that produces epinephrine is the A) ovary. B) adrenal medulla. C) adrenal cortex D) testis. 27) The increased contraction of the human uterus during labor and delivery is at least partially dae to the actions of A) epinephrine. B) glucagon C) thyroxine. D) oxytocin. 28) Abnormally reduced somatic growth (dwarfism) can be a consequence of decreased hormone secretion from the A) anterior pituitary gland. B) pancreas. C) adrenal gland. D) posterior pituitary gland 29) The hypothalamus...
please typing the answer on th COMPUTER
Name Date Section Reviewing Your Knowledge EXERCISE 34 A. Layers of the Gastrointestinal Tract Name the layers of the GI tract that are described. 1. The layer that contracts to churn food or move food along 2. Layer consisting of a membrane that lines a body cavity that opens to the exterior overlays smooth muscle 3. Areolar connective tissue layer located deep to the mucosa 4. A serous membrane that is the external...
LABORATORY REPORT QUESTIONS EXERCISE 3 Name Date Laboratory Section Score/Grade PART 1 - Multiple Choice - 1. The portion of the cell that forms part of the mitotic spindle during division is the (a) endoplasmic reticulum (b) Golgi complex (c) cytoplasm (d) pericentriolar area of the centrosome 2. Movement of molecules or ions from a region of higher concentration to a region of lower concentration via a process that does not require cellular energy is called (a) phagocytosis (b) diffusion...
No spacing Heading 1 Heading 2 Title 7. Where in the body would you find a simple cuboidal epithelium? (1) 8. What anatomical feature is found in an exocrine gland that is lacking in an endocrine gland? (1) 9. The connective tissue underlying the epidermis would be classified as: (1) a. Dense regular b. Dense irregular C. Loose d. Cartilage e. None of the above 10. What feature is common to all forms of connective tissue? (1) 11. Explain how...
BIOL 1620o, Spring 2019 NAME (Last, Preferred First): Date: 45. What is the most important means by which capillay exchange occurs? 53. Which of the following organs does NOT contain lymphatic tissue? A. liver B. spleen C. lingual tonsils A. exocytosis B. diffusiorn C. ATP powered pumps D. facilitated diffusion E. pharyngeal tonsils. 46.According to Poiseuille's law A. blood flow is not related to resistance. B. ph of the blood influences flow C. viscosity of the blood is not related...
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d) Alcohol e Mineral 2. For which of the following causes of death does a person's diet play a part? a. Lung disease (6) Cancer Chronic lower respiratory diseases d. Infections of the blood e AIDS 3. Researchers repeatedly report that people who consume a variety of foods such as fruits, vegetables, legumes, nuts, and whole grains have reduced risks of which of the following...
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