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1. When using SDS-PAGE, proteins will be separated on the basis of what physical property? 2.   ...

1. When using SDS-PAGE, proteins will be separated on the basis of what physical property?

2.    You are given two proteins, one with a molecular weight of 67,435 Daltons and other with a molecular weight of 21,345 Daltons. Which protein will move further in the SDS-PAGE?

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Answer #1

1. SDS-PAGE is a gel electrophoresis method of separating protein fragments on the basis of molecular weight. SDS (Sodium dodecyl sulfate) is a detergent that denatures the protein and imparts uniform negative charge to all the protein molecules so that the separation of protein fragments take place solely on the basis of the mass.

2. Proteins with low molecular weight move faster in SDS PAGE. So the protein with molecular weight 21,345 Daltons will move further in the SDS PAGE as compare to the protein with molecular weight 67,435 Daltons.

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