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What basic handling considerations should talerico Martin bakery?

What basic handling considerations should talerico Martin bakery?
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The basic handling considerations that Talerico-Martin Bakery should consider are:

Shelf life of the raw material as well as final product is limited. So production process and handling must be planned and managed accordingly.

The pound cakes are quite fragile and must be handled with care.

The filing process must be monitored effectively as any amount of extra filing can ruin the final product.

Maintaining the homogeneity in manufacturing and handling process is quite critical in this case as any deviation may lead to noticeable changes in the final product.

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