The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 60 students enrolled in those two courses. Data concerning the company’s cost formulas appear below: Fixed Cost per Month Cost per Course Cost per Student Instructor wages $ 2,940 Classroom supplies $ 310 Utilities $ 1,250 $ 80 Campus rent $ 4,900 Insurance $ 2,200 Administrative expenses $ 3,700 $ 41 $ 7 For example, administrative expenses should be $3,700 per month plus $41 per course plus $7 per student. The company’s sales should average $880 per student. The company planned to run four courses with a total of 60 students; however, it actually ran four courses with a total of only 50 students. The actual operating results for September appear below: Actual Revenue $ 49,900 Instructor wages $ 11,040 Classroom supplies $ 18,450 Utilities $ 1,980 Campus rent $ 4,900 Insurance $ 2,340 Administrative expenses $ 3,710 Required: Prepare a flexible budget performance report that shows both revenue and spending variances and activity variances for September. (Indicate the effect of each variance by selecting "F" for favorable, "U" for unfavorable, and "None" for no effect (i.e., zero variance). Input all amounts as positive values.)
Solution:
Gourmand Cooking School | |||||||
Flexible Budget Performance Report | |||||||
For the month ended September 30 | |||||||
Particulars | Actual results | Revenue and spending variances | Flexible Budget | Activity Variances | Planning Budget | ||
Courses | 4 | 4 | 4 | ||||
Student | 50 | 50 | 60 | ||||
Revenue | $49,900.00 | $5,900.00 | F | $44,000.00 | $8,800.00 | U | $52,800.00 |
Expenses: | |||||||
Instructor Wages | $11,040.00 | $720.00 | F | $11,760.00 | $0.00 | None | $11,760.00 |
Classroom Supplies | $18,450.00 | $2,950.00 | U | $15,500.00 | $3,100.00 | F | $18,600.00 |
Utilities | $1,980.00 | $410.00 | U | $1,570.00 | $0.00 | None | $1,570.00 |
Campus Rent | $4,900.00 | $0.00 | None | $4,900.00 | $0.00 | None | $4,900.00 |
Insurance | $2,340.00 | $140.00 | U | $2,200.00 | $0.00 | None | $2,200.00 |
Administrative Expenses | $3,710.00 | $504.00 | F | $4,214.00 | $70.00 | F | $4,284.00 |
Total expense | $42,420.00 | $2,276.00 | U | $40,144.00 | $3,170.00 | F | $43,314.00 |
Net Operating Income | $7,480.00 | $3,624.00 | F | $3,856.00 | $5,630.00 | U | $9,486.00 |
The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two...
The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 63 students enrolled in those two courses. Data concerning the company’s cost formulas appear below: Fixed Cost per Month Cost per Course Cost per Student Instructor wages $ 2,940...
The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 63 students enrolled in those two courses. Data concerning the company’s cost formulas appear below: Fixed Cost per Month Cost per Course Cost per Student Instructor wages $ 2,940...
The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports-the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 61 students enrolled in those two courses. Data concerning the company's cost formulas appear below: Instructor wages Classroom supplies Utilities Campus rent Insurance Administrative expenses Fixed Cost per Cost...
The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 62 students enrolled in those two courses. Data concerning the company’s cost formulas appear below: Fixed Cost per Month Cost per Course Cost per Student Instructor wages $ 2,930...
The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 61 students enrolled in those two courses. Data concerning the company's cost formulas appear below: Instructor wages classroom supplies Utilities Campus rent Insurance Administrative expenses Fixed Cost per cost...
The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 61 students enrolled in those two courses. Data concerning the company’s cost formulas appear below: Fixed Cost per Month Cost per Course Cost per Student Instructor wages $ 2,900...
The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports-the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 64 students enrolled in those two courses. Data concerning the company's cost formulas appear below: Instructor wages classroom supplies Utilities Campus rent Insurance Administrative expenses Fixed Cost per Cost...
The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers that it uses in its budgeting and performance reports-the number of courses and the total number of students. For example, the school might/run two courses in a month and have a total of 64 students enrolled in those two courses. Data concerning the company's cost formulas appear below: 2:19:29 Fixed Cost Cost per Cost per per Month Course Student pok $2,950 Instructor...
The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers that it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 61 students enrolled in those two courses. Data concerning the company’s cost formulas appear below: Fixed Cost per Month Cost per Course Cost per Student Instructor wages $...
The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 64 students enrolled in those two courses. Data concerning the company’s cost formulas appear below: Fixed Cost per Month Cost per Course Cost per Student Instructor wages $ 2,920...