Question

Exercise 9-18 Working with More Than One Cost Driver [LO9-2, LO9-3, LO9-4, LO9-5] The Gourmand Cooking School runs short cookGourmand Cooking School Flexible Budget Performance Report For the Month Ended September 30 Actual Results Flexible Budget PlFrank Weston, supervisor of the Freemont Corporations Machining Department, was visibly upset after being reprimanded for hi

Exercise 9-18 Working with More Than One Cost Driver [LO9-2, LO9-3, LO9-4, LO9-5] The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports-the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 62 students enrolled in those two courses. Data concerning the company's cost formulas appear below: Fixed Cost per Cost per Cost per Month Coursc Student $2,950 Instructor wages Classroon supplies utilities Campus rent $280 $1,230 55 $4,900 $2,200 $4,000 44 Administrative expenses For example, administrative expenses should be $4,000 per month plus $44 per course plus $6 per student The company's sales should average $860 per student. The company planned to run four courses with a total of 62 students; however, it actually ran four courses with a total of only 52 students. The actual operating results for September appear below Actual $50,420 $11,080 $17,210 $ 1,860 $ 4,900 $ 2,340 $ 3,974 Instructor wages Classroom supplies utilities Campus rent Administrative expenses Required: Prepare a flexible budget performance report that shows both revenue and spending variances and activity variances for September. (indicate the effect of each variance by selecting "F" for favorable, "U" for unfavorable, and "None" for no effect (i.e., zero variance). Input all amounts as positive values.)
Gourmand Cooking School Flexible Budget Performance Report For the Month Ended September 30 Actual Results Flexible Budget Planning Budget Courses Students 52 Revenue $ 50,420 Expenses: Instructor wages Classroom supplies Utilities Campus rent 11,080 17,210 1,860 4,900 2,340 3,974 41,364 9,056 Administrative expenses Total expense Net operating income
Frank Weston, supervisor of the Freemont Corporation's Machining Department, was visibly upset after being reprimanded for his department's poor performance over the prior month. The department's cost control report is given below: Cost Control Report For the Month Ended June 30 Actual Results 42,000 Planning Budget Variances 40,000 Direct labor wages Supplies Maintenance utilities Supervision Depreciation Total 96,100 30,800 26,500 24,200 60,000 105,000 92,800 27,600 23,700 22,500 60,000 105,000 3,300 U 3,200 U 2,800 U 1,700 U $342,600 $331 600 11,000U I just can't understand all of these unfavorable variances," Weston complained to the supervisor of another department. "When the boss called me in, I thought he was going to give me a pat on the back because I know for a fact that my department worked more efficiently last month than it has ever worked before. Instead, he tore me apart. I thought for a minute that it might be over the supplies that were stolen out of our warehouse last month. But they only amounted to a couple of hundred dollars, and just look at this report. Everything is unfavorable." Direct labor wages and supplies are variable costs; supervision and depreciation are fixed costs; and maintenance and utilities are mixed costs. The fixed component of the budgeted maintenance cost is $19,700; the fixed component of the budgeted utilities cost is $14,700. Required: 2. Complete the performance report that will help Mr. Weston's superiors assess how well costs were controlled in the machining department. (Round your intermediate calculations to 2 decimal places. Indicate the effect of each variance by selecting "F" for favorable, "U" for unfavorable, and "None" for no effect (i.e., zero variance). Input all amounts as positive values.) Flexible Budget Performance Report For the Month Ended June 30 Planning Flexible Bud Actual 42,000 40,000 $ 92,800 27,600 23,700 22,500 60,000 105,000 $ 331,600 Direct labor wages Supplies $ 96,100 30,800 26,500 24,200 60,000 105,000 $ 342,600 Utilities Total
0 0
Add a comment Improve this question Transcribed image text
Answer #1
Dear student, we cannot able to post solution more than one question as per our policy.
Gourmand cooking school
Flexible Budget performance report
For the month ended September 31
Actual result Spending variance Flexible budget Activity (Volume) variance Planning (Static) budget
Courses                   4                 4                               2
Students                 52               52                             62
Revenue         50,420         5,700 F      44,720         8,600 U                    53,320
Expense
Instructor wages         11,080            720 F      11,800         5,900 U                       5,900
Classroom supplies         17,210         2,650 U      14,560         2,800 F                    17,360
Utilities           1,860            410 U         1,450            110 U                       1,340
Campus rent           4,900                -   None         4,900                -   None                       4,900
Insurance           2,340            140 U         2,200                -   None                       2,200
Administrative expense           3,974            514 F         4,488               28 U                       4,460
Total expense         41,364         1,966 U      39,398         3,238 U                    36,160
Net income           9,056         3,734 F         5,322      11,838 U                    17,160
U means Unfavorable Variance
F means Favorable Variance
None means No variance
Hint:
Increase in revenue, Contribution margin, net income, operating income is Favorable event.
Decrease in revenue, Contribution margin, net income, operating income is Unfavorable event.
Increase in expense or cost is Unfavorable event.
Decrease in expense or cost is Favorable event.
How to calculate Increase?
For Spending variance, Increase (decrease) =Actual result Less Flexible budget
For Activity (Volume) variance, Increase (decrease) = Flexible budget Less Planning (Static) budget
Planning (Static) budget
Courses                      2
Students                   62
Revenue (62*860)           53,320
Expense
Instructor wages (2*2950)             5,900
Classroom supplies (62*280)           17,360
Utilities (1230+(2*55))             1,340
Campus rent             4,900
Insurance             2,200
Administrative expense (4000+(2*44)+(6*62))             4,460
Total expense           36,160
Net income           17,160
Flexible budget
Courses                      4
Students                   52
Revenue (52*860)           44,720
Expense
Instructor wages (4*2950)           11,800
Classroom supplies (52*280)           14,560
Utilities (1230+(4*55))             1,450
Campus rent             4,900
Insurance             2,200
Administrative expense (4000+(4*44)+(6*52))             4,488
Total expense           39,398
Net income             5,322
Add a comment
Know the answer?
Add Answer to:
Exercise 9-18 Working with More Than One Cost Driver [LO9-2, LO9-3, LO9-4, LO9-5] The Gourmand Co...
Your Answer:

Post as a guest

Your Name:

What's your source?

Earn Coins

Coins can be redeemed for fabulous gifts.

Not the answer you're looking for? Ask your own homework help question. Our experts will answer your question WITHIN MINUTES for Free.
Similar Homework Help Questions
  • Exercise 9-18 Working with More Than One Cost Driver (LO9-2, LO9-3, LO9-4, LO9-5) The Gourmand Cooking...

    Exercise 9-18 Working with More Than One Cost Driver (LO9-2, LO9-3, LO9-4, LO9-5) The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports-the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 64 students enrolled in those two courses. Data concerning the company's cost formulas appear below: es...

  • Exercise 9-18 (Algo) Working with More Than One Cost Driver (LO9-2, LO9-3, LO9-4, LO9-5] The Gourmand...

    Exercise 9-18 (Algo) Working with More Than One Cost Driver (LO9-2, LO9-3, LO9-4, LO9-5] The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports-the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 63 students enrolled in those two courses. Data concerning the company's cost formulas appear below:...

  • Exercise 9-18 (Algo) Working with More Than One Cost Driver (LO9-2, LO9-3, LO9-4, LO9-5) The Gourmand Cooking Sch...

    Exercise 9-18 (Algo) Working with More Than One Cost Driver (LO9-2, LO9-3, LO9-4, LO9-5) The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports--the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 61 students enrolled in those two courses. Data concerning the company's cost formulas appear below:...

  • chapter 9 h 1 Exercise 9-12 Working with More Than One Cost Driver [LO9-1, LO9-2, LO9-3]...

    chapter 9 h 1 Exercise 9-12 Working with More Than One Cost Driver [LO9-1, LO9-2, LO9-3] The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 64 students enrolled in those two courses. Data concerning the company’s cost formulas...

  • The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two...

    The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 62 students enrolled in those two courses. Data concerning the company’s cost formulas appear below: Fixed Cost per Month Cost per Course Cost per Student Instructor wages $ 2,970...

  • The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two...

    The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 61 students enrolled in those two courses. Data concerning the company’s cost formulas appear below: Fixed Cost per Month Cost per Course Cost per Student Instructor wages $ 2,900...

  • The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two...

    The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 62 students enrolled in those two courses. Data concerning the company’s cost formulas appear below: Fixed Cost per Month Cost per Course Cost per Student Instructor wages $ 2,960...

  • The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two...

    The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 61 students enrolled in those two courses. Data concerning the company's cost formulas appear below: Instructor wages classroom supplies Utilities Campus rent Insurance Administrative expenses Fixed Cost per cost...

  • The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers i...

    The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 61 students enrolled in those two courses. Data concerning the company’s cost formulas appear below: Fixed Cost per Month Cost per Course Cost per Student Instructor wages $ 2,900...

  • The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers i...

    The Gourmand Cooking School runs short cooking courses at its small campus. Management has identified two cost drivers it uses in its budgeting and performance reports—the number of courses and the total number of students. For example, the school might run two courses in a month and have a total of 62 students enrolled in those two courses. Data concerning the company’s cost formulas appear below: Fixed Cost per Month Cost per Course Cost per Student Instructor wages $ 2,900...

ADVERTISEMENT
Free Homework Help App
Download From Google Play
Scan Your Homework
to Get Instant Free Answers
Need Online Homework Help?
Ask a Question
Get Answers For Free
Most questions answered within 3 hours.
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT