An agent that inhibits the growth or multiplication of bacteria is called
The following organisms can incorporate nitrogen directly from the atmosphere into their bodies: Animals Cyanobacteria Bacteria Plants Phytoplankton Plants acquire nitrogen from: A) Ammonium (NH4+) from bacteria B) Nitrogen gas in the atmosphere (N2) C) Ammonium (NH4+) from fertilizers D) A and C E) A, B, and C The washing of fertilizer into bodies of water can lead to all of the following EXCEPT: Decreased oxygen levels in the water Higher concentrations of nitrogen in the atmosphere Increased growth of...
What is indeterminate growth? Why can plants grow indeterminately? Compare this to the growth patterns of most animals
Pickling or making jam inhibits bacterial growth because solution is: hypotonic hydroponic isotonic hypertonic
QUESTION 4 Why is media such as Sabouraud Dextrose Agar (SDA) used for the growth of yeast and fung? Choose all that apply. lower pH inhibits growth of bacteria is differential for bacteria and fungi/yeasts QUESTIONS The difference between MBC and MIC is that... the MBC is the highest concentration of antibiotic that kills the organism will the MIC is the lowest concentration of antibiotic that kills the organism. The MBC is the lowest concentration of antibiotic that inhibits bacterial...
name two classesof chemotherapeutics that inhibit cellular metabolism and outline how each drug inhibits cell growth
Aspirin inhibits the synthesis of prostaglandin E2 but not the synthesis of leukotrienes. Why?
Cyandie inhibits complex IV. why do you die?
A sheep farmer suspects that when their animals are given a feed with a higher nitrogen content they tend to produce a greater weight of wool. To test this claim the farmer gave a random selection of 18 of their sheep a low nitrogen content feed and gave another random selection of 13 of their sheep a high nitrogen content feed. In the low nitrogen group it was found that the sheep produced an average of 12.5 pounds of wool...
why would a chemical that inhibits glycosidic bond formation affect the synthesis of sucrose but not the synthesis of glucose?