Which of the following decreases the chances of infertility in women? A. Calorie deprivation B. Low fat stores C. Centr...
Homework Answers
Answer is A
As studies have shown that calorie restriction improves the quality of egg and thus fertility
Option b is incorrect as sex hormones are present in fat, thus low fat store can lead to irregular menses or amenorrhea causing infertility
Option c is incorrect as central obesity is one of the cause for infertility.
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Which of the following decreases the chances of infertility in women? A. Calorie deprivation B. Low fat stores C. Centr...
5. Which food component has the lowest thermic effect? a. Carbohydrate b. Fat c. Minerals d. ...
5. Which food component has the lowest thermic effect? a. Carbohydrate b. Fat c. Minerals d. Protein e. Alcohol 6. Women readily develop lower body fat around the hips and thighs and men readily develop central body fat around the abdomen. This primarily is due to gender differences in a. set points. b. the activity of lipoprotein lipase. c. patterns of physical activity. d. blood insulin levels. e. the activity of lipoprotein synthetase. 7. About how many sites in the...
Federal guidelines recommend that Americans eat more of all of the following foods except: a. Low...
Federal guidelines recommend that Americans eat more of all of the following foods except: a. Low fat milk products b. Meat c. Fruits and vegetables d. Whole grains Lack of physical activity raises the risk of the following: a. Death from cardiovascular disease b. High blood pressure c. Diabetes d. All of the above Obesity, overnutrition, and inactivity have been shown to raise the risk of the following disease(s): a. diabetes b. cancer c. cardiovascular disease d. All of the...
Which of the following statements is false? a. Metabolic rate is increased by fasting. b. A...
Which of the following statements is false? a. Metabolic rate is increased by fasting. b. A rate of weight loss of one pound per week promotes fat weight loss. c. Feasting promotes weight gain. d. Fasting promotes weight loss. e. A very low-Calorie diet provides less than 800 Calories per day. The component(s) of a total fitness program include: a. muscular strength. b.muscular endurance. c. cardiovascular exercise. d. All of the above e. flexibility.
12 points) While obesity is measured based on body fat percentage (more than 35% body fat...
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12 ponts while obesity s measured based on body fat percentage more than 35% body fat...
12 ponts while obesity s measured based on body fat percentage more than 35% body fat for women and more than 25% or men precisely measuring body fat percentage 5 difficult Body mass ndex BMI calculated as the ratio as an alternative indicator for obesity. A common critcism of BMI is that it assumes the same relative body fat percentage regardless of age, sex, or ethnicity. In order to determine how useful BMI is for predicting body fat percentage across...
All of the following are health risks associated with excessive body fat except: A. Low blood...
All of the following are health risks associated with excessive body fat except: A. Low blood cholesterol B. Sleep apnea C. Respiratory problems D. Gallbladder disease : Which of the following is not a typical symptom of anorexia nervose? A. Low body weight B. Restrictive food intake C. Having a lack of control overeating D. Intense fear of gaining weight
D. eating a high fat diet 4. The minimum amount for carbohydrates needed daily for an...
D. eating a high fat diet 4. The minimum amount for carbohydrates needed daily for an adult is A. 75 grams B. 100 grams C. 120 grams D. 130 grams 5. A client on a low calorie diet that recommends that she test her urine for ketones can tell how well she is adhering to the guidelines for diet. What does the presence of ketones signify about her intake? A. It is too high in protein B. It is too...
bra 31. A diet consisting of mostly processed foods would be: a. high in potassium, low in sodium b. high in p...
bra 31. A diet consisting of mostly processed foods would be: a. high in potassium, low in sodium b. high in potassium, high in sodium c. low in potassium, low in sodium d. low in potassium, high in sodium 32. Which of the following would best aid in the absorption of a meal rich in non-heme iron? a. yogurt b. red wine c. 100% orange juice d. green tea 33. People in developed nations are more likely to suffer from...
Le past years Question 42 O pts Extra Credit. Which of the following explains why low-fat...
Le past years Question 42 O pts Extra Credit. Which of the following explains why low-fat diets are not necessarily the best for all humans? Individual humans have varying metabolisms and set points" When we eat less that - 20% of our calories from fat, we make fat from carbohydrates anyway We synthesize most of the cholesterol we use in our bodies regardless of diet Promoting low or no-fat diets in the past has caused many humans to over-consulte carbohydrates,...
19. What is NOT a risk of being underweight? a. high risk of death following surgery....
19. What is NOT a risk of being underweight? a. high risk of death following surgery. b. death from starvation when suffering from cancer. c. early death during a famine or in a siege. d. high risk of developing heart disease. e. deterioration of nutrition status during hospitalization. 20. Waist circumference in the range of 35” to 40” is an indicator of _____. a. defective heart valves. b. lower BMI. c. alcohol addiction. d. central obesity. e. improper liver function....
Which of the following statements is false? a. Metabolic rate is increased by fasting. b. A rate of weight loss of one pound per week promotes fat weight loss. c. Feasting promotes weight gain. d. Fasting promotes weight loss. e. A very low-Calorie diet provides less than 800 Calories per day. The component(s) of a total fitness program include: a. muscular strength. b.muscular endurance. c. cardiovascular exercise. d. All of the above e. flexibility.
12 ponts while obesity s measured based on body fat percentage more than 35% body fat for women and more than 25% or men precisely measuring body fat percentage 5 difficult Body mass ndex BMI calculated as the ratio as an alternative indicator for obesity. A common critcism of BMI is that it assumes the same relative body fat percentage regardless of age, sex, or ethnicity. In order to determine how useful BMI is for predicting body fat percentage across...
All of the following are health risks associated with excessive body fat except: A. Low blood cholesterol B. Sleep apnea C. Respiratory problems D. Gallbladder disease : Which of the following is not a typical symptom of anorexia nervose? A. Low body weight B. Restrictive food intake C. Having a lack of control overeating D. Intense fear of gaining weight
D. eating a high fat diet 4. The minimum amount for carbohydrates needed daily for an adult is A. 75 grams B. 100 grams C. 120 grams D. 130 grams 5. A client on a low calorie diet that recommends that she test her urine for ketones can tell how well she is adhering to the guidelines for diet. What does the presence of ketones signify about her intake? A. It is too high in protein B. It is too...
bra 31. A diet consisting of mostly processed foods would be: a. high in potassium, low in sodium b. high in potassium, high in sodium c. low in potassium, low in sodium d. low in potassium, high in sodium 32. Which of the following would best aid in the absorption of a meal rich in non-heme iron? a. yogurt b. red wine c. 100% orange juice d. green tea 33. People in developed nations are more likely to suffer from...
Le past years Question 42 O pts Extra Credit. Which of the following explains why low-fat diets are not necessarily the best for all humans? Individual humans have varying metabolisms and set points" When we eat less that - 20% of our calories from fat, we make fat from carbohydrates anyway We synthesize most of the cholesterol we use in our bodies regardless of diet Promoting low or no-fat diets in the past has caused many humans to over-consulte carbohydrates,...
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