Answer: Changes in breakfast:
Snacks:
Lunch:
Dinner:
The specific changes in the diet should be made as saturated foods increases the risk of heart disease and obesity. The weight of the patient is more according to the weight height ratio. The BMI rate of the patient is 30, which means patient is obese.
The snacks should be consist of 1-2 fruit serving. Coke should be eliminated as it contains high amount of sugar which is not good for the client. Cream cheese should also be avoided as it increases the cholesterol level in the body.
Dinner should be very specific as these fast foods such as hot dogs, french fries, coke etc increases the LDL, which is known to be a bad cholesterol. So, the meal in the dinner should be completely removed. Client should include some whole grain bread, eggs, lettuce etc.
I need a specific diet please 7. Using the patient's current diet, make dietary changes you...
I need help please specific diet please !!! Patient: female Age: 30 years old Height: 5'3" Weight 185 lbs Activity level: Sedentary Blood pressure: LDL cholesterol: 170 mg/d HDL cholesterol: 30mg/dl Fasting glucose: 200 mg/dl 160/95 Hint: The patient has been experiencing increased thirst and urination and tingling in both of her feet for the last four months 7. Using the patient's current diet, make dietary changes you feel are necessary for her condition. Explain why you have added certain...
please I need help but I need a specific answer like what the changes in each meal 7. Using the patient's current diet, make dietary changes you feel are necessary for her condition. Explain why you have added certain foods and why you have deleted or reduced certain foods. You must use the provided diet and make any necessary changes. (each substitution explained in detail and related to her condition 20 pts, but... just new diet 5 pts; just partial...
I need help but detaials please Case #3 Profile: Save this Word document to your computer and type your answers under each question. Patient: female Age: 30 years old Height: 5'3" Weight 185 lbs Activity level: Sedentary Blood pressure: 160/95 LDL cholesterol: 170 mg/dl HDL cholesterol: 30mg/dl Fasting glucose: 200 mg/dl Hint: The patient has been experiencing increased thirst and urination and tingling in both of her feet for the last four months. Breakfast: 2 eggs, scrambled, seasoned with salt...
please I need help my doctor wants me to be so specific Case #3 Profile: Save this Word document to your computer and type your answers under each question. Patient: female Age: 30 years old Height: 5'3" Weight 185 lbs Activity level: Sedentary Blood pressure: 160/95 LDL cholesterol: 170 mg/dl HDL cholesterol: 30mg/dl Fasting glucose: 200 mg/dl Hint: The patient has been experiencing increased thirst and urination and tingling in both of her feet for the last four months. 7....
my dr for this class very specific so I nedd help in number 7 NF100 Case #3 Profile: Save this Word document to your computer and type your answers under each question. Patient: female Age: 30 years old Height: 5'3" Weight 185 lbs Activity level: Sedentary Blood pressure: 160/95 LDL cholesterol: 170 mg/dl HDL cholesterol: 30mg/dl Fasting glucose: 200 mg/dl Hint: The patient has been experiencing increased thirst and urination and tingling in both of her feet for the last...
please help I need answer in details please Case #3 Profile: Save this Word document to your computer and type your answers under each question. Patient: female Age: 30 years old Height: 5'3" Weight 185 lbs Activity level: Sedentary Blood pressure: 160/95 LDL cholesterol: 170 mg/dl HDL cholesterol: 30mg/dl Fasting glucose: 200 mg/dl Hint: The patient has been experiencing increased thirst and urination and tingling in both of her feet for the last four months. 3. What dietary_changes can she...
my doctor is so specific I need help in 4 and 5 in details please Case #3 Profile: Save this Word document to your computer and type your answers under each question. Patient: female Age: 30 years old Height: 5'3" Weight 185 lbs Activity level: Sedentary Blood pressure: 160/95 LDL cholesterol: 170 mg/dl HDL cholesterol: 30mg/dl Fasting glucose: 200 mg/dl Hint: The patient has been experiencing increased thirst and urination and tingling in both of her feet for the last...
Charles is 46 and recently divorced. Since he and his wife separated, he noticed that he has been eating a lot of premade processed foods and putting on some extra pounds, and his weight has climbed from 185 to 205 pounds (his height if 5’ 11”) within the past 9 months. He’s been stressed with the divorce settlement and has started smoking again. Both of Charles’s parents had heart disease and he’s been on hypertension medications for 5 years. When...
Can anyone help me with this nutrition homework? How many Calories did Bobby consume (note that digestible carbohydrate includes sugar grams)? A. 2030 B. 2550 C. 2887 D. 2982 E. 3525 Based upon Bobby's Calorie intake, Bobby's Dietary Reference Intake (DRI) for fiber is _____ grams. A. 25 B. 38 C. 40.4 D. 42 E. 54.5 Bobby consumed _____ percent of his Calories from sugar, and _____ the AMDR. 4.4, met 10,met 13,met 26, did not meet 32,didnotmeet Bobby consumed...