4.
Calcium is likely deficient in this patient diet that put her at the risk of hip fracture.
Calcium is responsible for the production of bone tissue and their maintenance, That's why a total of 99% of calcium found in our bone and teeth.
5.
In (Peak bone mass)12 to 30 years of age, consuming an adequate amount of calcium is most critical to prevent osteoporosis
Because at this age your bone needs a sufficient amount of calcium to reach peak strength, if you are calcium deficit these days then you are high risk to osteoporosis.
6.
Specific dietary changes can improve her bone loss is...
More vegetables such as broccoli and greens
Tofu and sardines with bones
Lactose-free milk(Because she is intolerance to lactose)
Fruits like oranges and strawberries.
Case Study #2 An older patient with osteoporosis is admitted to the hospital with a hip...
write a summary of what you read.
1. You have a teenaged friend who is a vegan and she has just
found out that her mother has osteoporosis. She is very worried
about her bone health but will not eat any animal products. Give
her any three suggestions that she could follow to ensure the
future health of her bones.
2. Many people assume that calcium and vitamin D are the only two
nutrients that are essential to bone health,...
answer the following question set based on the scenario
Case Study #1: Supplemental Vitamin A Read the scenario. Write up your answers in sentence form for the following five questions below. Beth H. is a 29-year-old professional woman with a family history of osteoporosis. She weighs 135 pounds and is 66 inches tall. She eats a varied diet that includes meat, fish, and poultry and she consumes at least 2 cups of low-fat milk or yogurt most days. She drinks...
Study: Watching the Salt legal secretary for many years before recently retiring. Due to her job and busy Karen is a 66-year-old grandmother of five. She worked in an office as a lifestyle, she often skipped breakfast and relied on coffee to see her through to lunch, which she usually bought from one of the food trucks outside her office building. Her favorite lunch was a sliced pork sandwich and pickle from the deli meat truck. She continued drinking coffee...
Study: Watching the Salt Karen is a 66-year-old grandmother of five. She worked in an office as a lifestyle, she often skipped breakfast and relied on coffee to see her through to lunch, which she usually bought from one of the food trucks outside her office building. Her favorite lunch was a sliced pork sandwich and pickle from the deli meat truck. She continued drinking coffee into the afternoon, and then sometimes at home after dinner. Despite her retirement, her...
Help.. 1-9 please
For the Disease Summary for this case study see the CD-ROM. PATIENT CASE History of Present IIlness K.I. is a 14-year-old white female, who presents with her mother at the hospital emergency room complaining of a "very sore throat, a rash all over, and chills." She has had the sore throat for two days, but the rash and chills have developed within the past 12 hours. Past Medical History Negative for surgeries and hospitalizations Negative for serious...
Case Study N.G. is a 21-year-old year-old college student who is admitted to the hospital with a diagnosis acute poststreptococcal glomerulonephritis. He was seen at the college's student neam center because of swelling around his eyes and rusty-colored urine. His history based on medical records from the student health center indicates that he had a sore throat several weeks ago that he ignored because it resolved in 4 to 5 days. His past medical history positive for type 1 diabetes...
Case 1-2 LOCATION: Inpatient, Hospital PATIENT: Sorrento Hernandez PHYSICIAN: Rolando Ortez, MD CHIEF COMPLAINT: Prematurity with respiratory difficulty. HISTORY: This is a 30 weeks, 1 day gestation female infant with birth weight of 1808 grams. Mom is a 26-year-old gravida 2, now para 2 mom. Her blood type is O positive, antibody negative, RPR nonreactive, rubella immune, hepatitis B surface antigen negative, HIV negative, GC negative, chlamydia negative, Group B Strep status unknown. Mom’s MSAFP was elevated at 14.2 with...
Read the attached article and answer the following
questions.
1. What is the role of potassium in blood pressure?
2. Looking back at last weeks Super Tracker report - do you meet
the 4700mg daily target for potassium?
3. Do you meet the 400mg daily target for magnesium?
4. Research shows that hypertension and type 2 diabetes can be
prevented by dietary choices. List 3 ways that employers,
government, doctors, etc. (you can use another group ) can either
motivate...
write a detailed summary in an organized format. It must include
3-4 key points of the controversy. Break up your summary in 3-4
paragraphs.
Must include specific reasons as to why a vegetarian diet can be
better and or worse than the meat heavy diets?
Explain briefly using examples how reading this controversy has
helped you in making better dietary choices in future?
CONTROVERSY 6 Table of Contents Vegetarian and Meat-Containing Diets: What Are the Benefits and Pitfalls? Notebook LO...