1. The normal weight gain is 2 to 4 pounds during the first three months you're pregnant and 1 pound a week during the rest of your pregnancy.
6-8 lbs is normal weight gain for Christel. She has 15 lbs weight gain , so this is far more than the normal weight gain by 16 weeks of pregnancy.
2. If she has issues with getting meals,
The Government agencies provide help with dietary advice.
3. An additional 300 Calories/day are needed in second and third trimester.
75 to 100 grams of protein per day is recommended in pregnancy.
Aim for unsaturated fats to make up about 25 percent of your daily calories. In a 2,000-calorie diet, that's approximately 500 calories from fat. This means 50-60 grams of Fats per day is needed for Christel.
4. The weight loss after pregnancy can be done by
Trimester Months pregnant Weeks pregnant 0 - 4 o trimester w w un 5-8 9-12 13...
Nutritional Worksheet The information for worksheet is in article emailed to you "8 nutrients Most Essential for Fetal Development" and your book. Number 1 is done for you to see how to answer. Meals for a Pregnant Woman 1. Evaluate these meals for a pregnant woman: A. breakfast 1) wholemeal toast: has Fiber which hlps prevent constipation. Pregnant women often suffer from constipation. 2) glass of milk: 3) fried egg: B. Lunch *chicken salad: *pack of nuts: * Wheat bread:...
Case Study 1 Answers should be typed, double-spaced, 12 pt font, turned in at the start of class on the day it is due. Pregnancy Alexa, 22 years old, just found out she is 10 weeks pregnant. She is 5'7" and in good health. Before becoming pregnant, she weighed 135# and now weighs 145#. 1. Calculate her pre-pregnancy BMI and recommend the amount of weight she should gain during her pregnancy. Interpret her rate of weight gain so far. How...
Physical Activity for Fitness and Weight Loss Theresa is a 17-year-old high school student who gained 20 pounds her junior year of high school when she quit the girls soccer team and joined the debate team. She is 5 feet 2 inches-tall and weighs 154 pounds. She has been monitoring her food intake for 2 weeks and reports eating about 1600 kcalories a day Although her weight is stable at this calorie level, she would like to lose weight. She...
Introduction Below is Moyra Doyle's profile and what she ate over three days. She entered her profile information and food intake into Diet & Wellness Plus and then pulled the Diet & Wellness Plus Report View Moyra's Combination Report Day 1, Combination Report Day 2, Combination Report Day 3 and then answer the questions below. Profile for Moyra Doyle 1. Age: 28 years old 2. Gender: Female 3. Height: 5 ft, 8 inches 4. Weight: 150 lbs 5. Pregnant, 28+...
Background You work as a nutrition consultant with a group of midwives. Today you are meeting with Laura, a 34 year old woman who is 30 weeks pregnant. Laura has had one previous pregnancy that resulted in the birth of a 9.7 pound healthy baby, Sarah, who is now 16 months old. Laura is married, and her husband, David, is with her at this visit. David works full time as a Physician Assistant, but the practice that he works for...
You work as a nutrition consultant with a group of midwives. Today you are meeting with Laura, a 34 year old woman who is 30 weeks pregnant. Laura has had one previous pregnancy that resulted in the birth of a 9.7 pound healthy baby, Sarah, who is now 16 months old. Laura is married, and her husband, David, is with her at this visit. David works full time as a Physician Assistant, but the practice that he works for has...
O: The A: Women of child bearing age thesid consume two-three ounce servngo)"sh each week o bearing age should avaid fish completely arette smoking during pregnaney cen cause Susden tefant Death Syrdne D: Eating fish with high levels of methylmercury is encouraged especaliy during pregnaney B: Women of chld C: Cigarette 10: Factors that increase the possbility of having bables with gestetional disbetes A: Being overweight or obese B: Being over 25 years old C Being Hispanic D: Being African...
1. Explain how soluble fiber lowers blood cholesterol, and list at least 3 foods high in soluble fiber: 2. Describe the health benefits of omega 3 fatty acids, and list at least 3 foods high in these. 3. Describe the health benefits of monounsaturated fats, and list at least 3 foods high in these. HTML EditorKeyboard Shortcuts 12pt Paragraph 0 words Flag this Question Question 386 pts Your roommate is in a hurry to lose 20 pounds, because her high...
1-12 please practice PATIENT CASE Mother's Chief Complaints "Our daughter has been vomiting and has had diarrhea for three days. She also has had a fever, but I've been giving her acetaminophen every six hours. The clear liquids and Pedialyte that she has been drinking don't seem to be helping much and she looks so sickly." HPI J.L. is a 4%-month-old Asian American female infant who was taken to the emergency room of a local hospital because her parents were...
write a detailed summary in an organized format. It must include 3-4 key points of the controversy. Break up your summary in 3-4 paragraphs. Must include specific reasons as to why a vegetarian diet can be better and or worse than the meat heavy diets? Explain briefly using examples how reading this controversy has helped you in making better dietary choices in future? CONTROVERSY 6 Table of Contents Vegetarian and Meat-Containing Diets: What Are the Benefits and Pitfalls? Notebook LO...