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Research has shown that people following a Mediterranean Diet have a lower incidence of heart disease,...

Research has shown that people following a Mediterranean Diet have a lower incidence of heart disease, some cancers, and other chronic diseases. Describe the features of this diet that contribute to these findings and explain how these foods lower risk for chronic diseases. List several harmful fatty acids in your present diet and tell what healthy substitutions you could make.

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The answers to the above questions are as follows:

>Mediterranean Diet revolves mainly around plant based foods with little to moderate inclusion of meats but plenty seafood is allowed.

-The use of fat substitutes is an important aspect of this diet which helps in lowering incidences of high cholesterol, cancers and other chronic diseases

Harmful fatty acids in present diet Fat substitutes

- Sunflower oil, Sesame oil

- Too much red meat or animal fat

- Sugar

- Milk with cream

- Canned items

- Butter

- Dairy Cheese

- Olive oil

- Fatty fish like Salmon,Sardines

- Honey

- low fat skimmed milk

- Fresh items

- Applesauce

- Almond cheese, Cashew cheese

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