why would excessive intake of vitamin d be bad for a nine year old. Please explain in detail? please include source
Ans) The safe upper limits set by the health and sciences division include 1,000 IU for infants up to 6 months old, 1,500 IU for infants aged 6 months to 1 year, 2,500 IU for toddlers up to 3 years, 3,000 IU for children aged 4-8 years, and 4,000 IU for those 9 years and older.
- Excessive vitamin D can cause nausea and vomiting, loss of appetite, excessive thirst, frequent urination, constipation, abdominal pain, muscle weakness, muscle and joint aches, confusion, and fatigue and even cause serious damage to kidneys, the FDA says.
why would excessive intake of vitamin d be bad for a nine year old. Please explain...
Explain why urinary urea will increase with both an excessive intake of dietary protein and in an individual, who is undergoing a prolonged fast
Explain why excessive mineral and vitamin supplementation is detrimental to one's health. Identify three specific population groups which may benefit from vitamin and mineral therapy.
Explain why Vitamin D is important to absorb calcium (Chief function)? What are the Vitamin D deficiency related conditions? List and explain 5 reasons that could cause you would have less vitamin D. What are the calcium related conditions? Name 5 foods that are known to calcium. Explain why iron is important to the body (Chief function)? What are the iron deficiency related conditions? Name and describe 3 different types of anemias. Explain what is heme. Explain how vitamin C...
Please explain your work and include a mechanism!!! Why would a methyl ester be a bad protecting group if you are planning to do a Grignard reaction? If possible, show your reasoning with a reaction scheme and mechanism
Vitamin D is converted to its active form by the fat tissue and liver. kidneys and liver. skin and small intestine. skin and liver. small intestines and kidneys. Question 13 0 / 1 pts Which list contains only vitamins that do NOT function as coenzymes in energy metabolism? vitamin B6 and vitamin C choline and vitamin C biotin, pantothenic acid, riboflavin niacin, vitamin B6, folate thiamin, riboflavin, niacin UnansweredQuestion 14...
Why is it so important to have good data? Bad data costs businesses billions of dollars every year. Some people estimate that over 25% of business data is inaccurate or incomplete. In addition, incorrect database data can lead to bad decisions, embarrassment, and angry users / unhappy customer. Your thoughts, experience? Please explain in very detail. Discuss this topic in detail
Please explain what would happenif the sprue has the constant cross-section area.(2points)Explain why this consequence is bad to thecasting. (2 points) Please give two methodsfor mitigatingthis problem. (4points) 3. Please explain what would happen if the sprue has the constant cross-section area. (2 points) Explain why this consequence is bad to the casting. (2 points) Please give two methods for mitigating this problem. (4 points)
Please help Please help answer these question You have Dominic, an African-America nine year old boy, admitted to your floor with significant pain to his hands, feet and abdomen. He has been in before for sickle cell anemia and is experiencing another crisis. 1. What is sickle-cell anemia? 2. Why did sickle-cell anemia evolve? 3. Why does this disorder cause pain? 4. What are the risks with sickle cell anemia? 5. What is the main treatment? 6. How can you...
1. How might a vitamin deficiency weaken a client’s resistance to disease? Please provide a detailed answer. 2. 2. Pull together information from Chapter 1 about the different food groups and the significant sources of vitamins shown in the figures throughout Chapter 8. List and provide supportive reasoning about the main vitamins that might be lacking in the diet of a client who reports the following: a. Client 1: Dislikes leafy, green vegetables b. Client 2: Never uses milk, milk...
Chablis is a 14 year-old female who has been referred to you by her mother and family physician. Chablis’ mom is concerned that she is not eating right and her doctor wants you to give Chablis some nutrition advice because she wants to be a vegetarian. Chablis has heard that red meat contains a lot of fat and she “does not want to get fat.” A physical exam by her physician shows that Chablis is in the early stage of...