1)ans) A) Severe stress:
Severe stress increased or fight-or-flight reaction it affect the
central nervous system, restricted blood flow to the digestive
system and slowing the concentration and decreasing the secretion
which leads to the cramping, information, in balance of gut
bacteria, peptic ulcer.
Increase stress also causes increase acid in the stomach causes
indigestion. Serious stress causes increase release of cortisol
which increases the appetite.
B) Starvation :
The basic cause of starvation is an imbalance between energy intake
and energy expenditure. The term inanition refers to the symptoms
and effects of starvation.
Starvation results from the inadequate intake of nutrients or the
inability to metabolize or absorb nutrients, Distrupts the normal
indigenous GI track microflora and affect to antibacterial
defences, and decreased the lactobacili and decreased
metabolism,severe electrolyte imbalance.
C) trauma or surgery:
trauma result in a reduction in protein synthesis and moderate protein degradation. Severe trauma, burns and sepsis result in increased protein degradation. In metabolic response to trauma systemic proteolysis begins especially by the action of glucocorticoids, the catabolism is increased and excretion of urinary nitrogen . the main source of a series of reactions in response to injury and the consequent metabolic state.
1. Knowing what you now know about the effects of nutrition on the body's metabolism, list...
- U 1 - = = 1 = - = 2 - 3 - 1 5 167 1. Knowing what you now know about the effects of nutrition on the body's metabolism, list at least 2 metabolic changes (things like energy expenditure, glycemic control, etc) would you expect as a result of: a. Severe stress b. Starvation C. Trauma or surgery 2. Discuss the nutritional requirements of patients with burns. Start at the acute phase and work through to the...
2. Discuss the nutritional requirements of patients with burns. Start at the acute phase and work through to the healing phase. What is the purpose of early enteral nutrition for burn patients? What is the main nutritional/hydration goal for the first 24 hours? 4. List 3 considerations for a patient diet after a major surgery and discuss why they are important. 5. Define refoeding syndrome, and list three minerals that should be closely monitored during recovery from starvation or protein-energy...
Chapter 1: 1. What is homeostasis? 2. What are the 3 sources of energy? 3. What is the storage form of carbohydrate? Chapter 2: 1. Trace the path of a piece of bread from ingestion to absorption to elimination. 2. Describe chemical and mechanical digestion Chapter 3: 1. What are the monosacchrides? 2. Describe the digestion of carbohydrate. What enzyme is involved? 3. What is fiber? Chapter 4: 1. Describe the digestion of fat. What enzyme is involved? 2. How...
Need answers. thank you VOCABULARY BUILDER Misspelled Words Find the words below that are misspelled; circle them, and then correctly spell them in the spaces provided. Then fill in the blanks below with the correct vocabulary terms from the following list. amino acids digestion clectrolytes nutrients antioxident nutrition basal metabolic rate extracellulare oxydation calories fat-soluble presearvatives catalist glycogen processed foods cellulose homeostasis saturated fats major mineral coenzyeme trace minerals diaretics metabolism water-soluable 1. Artificial flavors, colors, and commonly added to...