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About of cancer cases are estimated to be linked to dietary and other modifiable risk factors. O a. 1/4 0 d. 50% 2. Obesity i
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1. a . 1/4

According to The World Cancer Research Fund, about 20% of all cancers diagnosed in US are related to dietary and other modifiable risk factors such as physical inactivity, excess alcohol, body fatness or poor nutrition and thus could be prevented.

2. C. Doubled

There is a significant growth in the percentage of adults and children who are obese from 33.6%( 2007) to 39.6 %(2015). 4 in 10 Americans are considered as obese.

3.a. Pancreatic

Obesity and the incidence diabetes are the major risk factors of pancreatic cancer.

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