What is one of the most important early nutritional intervention or practice for newborns? What are...
What is one of the most important early nutritional intervention or practice for newborns?
What are some very basic terms associated with cancer diagnoses, hypertension, diabetes, and cardiovascular disease?
what are the associated factors that lead to non-communicable diseases?
differentiate between Chronic communicable disease and nonchronic?
Homework Answers
Answer: Nutrition is necessary for the newborns so as the early intervention. The one of the most important early nutritional intervention for new born is Stable isotope techniques which is use to evaluate the nutritional level and provide better service of treatment.
The obesity leads to increase in the risk of developing diabetes, Hypertension as well as cardiovascular disease. The increased level of cholesterol makes person more prone to the diseases.
Unhealthy eating, lack of physical activities, poor sanitation an hygiene conditions as well as unawareness causes the non communicable diseases.
Chronic communicable disease are the diseases which can transmit from one person to other person and lasts for long period of time as it stays for period of several weeks to months. For example, Lyme disease, malaria etc.
The non chronic communicable diseases which occurs for a very short period of time and can be healed soon. For example, cold and cough.
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What is one of the most important early nutritional intervention
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Title: Multifactorial intervention with nurse practitioners does not change cardiovascular outcomes in patients with chronic kidney disease. Strict implementation of guidelines directed at multiple targets reduces vascular risk in diabetic patients. Whether this also applies to patients with chronic kidney disease (CKD) is uncertain. To evaluate this, the MASTERPLAN Study randomized 788 patients with CKD (estimated GFR 20–70ml/min) to receive additional intensive nurse practitioner support (the intervention group) or nephrologist care (the control group). The primary end point was a...
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i need positive thought and agree with the statement at leat 100 words 3. What improvements...
i need positive thought and agree with the statement at leat 100
words
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** THIS IS A NUTRITION QUESTION, BUT THERE IS NO SUBJECT FOR IT!!** Mr. D is...
** THIS IS A NUTRITION QUESTION, BUT THERE IS NO SUBJECT FOR
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Mr. D is a 62 year old male weighing 239 lbs, and is 5’9” tall.
He smokes a few cigarettes per day and usually drinks 1 glass of
red wine at night after a stress-filled day at work. Due to a
hectic schedule, he finds it difficult to exercise during the week,
but bikes on the weekend, and occasionally swims laps at a local
gym. Both parents...
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5. Throughout this assignment, you have been evaluating your diet. A healthy diet has been linked to possible prevention of many diseases including cardiovascular disease and cancer (Some helpful information in the textbook: Figures 1-1 and 11-3, Table 11-6). [12 marks] a) Summarize 2 aspects of your diet that are promoting good health and disease prevention. Include specific links between the aspects of your diet and specific health conditions/diseases. [6 marks 3 marks per aspect with specific link to chronic...
i need positive thought and agree with the statement at leat 100
words
3. What improvements in health result from being physically active on a regular basis? A: Engaging in physical activity on a daily basis can help reduce the risk of chronic diseases, such as, heart disease, diabetes, hypertension, and colon cancer. One of the most important ways to prevent heart disease, is by working on your cardio. This will help keep the blood flow moving and prevent risks...
** THIS IS A NUTRITION QUESTION, BUT THERE IS NO SUBJECT FOR
IT!!**
Mr. D is a 62 year old male weighing 239 lbs, and is 5’9” tall.
He smokes a few cigarettes per day and usually drinks 1 glass of
red wine at night after a stress-filled day at work. Due to a
hectic schedule, he finds it difficult to exercise during the week,
but bikes on the weekend, and occasionally swims laps at a local
gym. Both parents...
Food Insecurity (refer to Chapter 16 Highlight) 1. What is a food desert? What is food insecurity? Why is obesity often associated with food insecurity? What are strategies for alleviating food insecurity in the United States? 2. 3. Cardiovascular Disease and Hypertension (ch 27) Define the following: atherosclerosis, angina pectoris, myocardial infarction, transient ischemic attack, ischemic stroke, hemorrhagic stroke, thrombosis, and embolism In general terms, how does atherosclerosis develop? What are the consequences? List the risk factors for CHD. Which...
Allan is a 55-year-old man. He used to play football in high school and be fairly active as a younger man, but now his physique is best described as husky at 6 feet tall and 215 pounds. He has worked as a real estate salesman for many years despite the fact that he's not especially social, so he experiences a fair bit of job stress and insecurity. Allan had a relatively minor heart attack (from coronary atherosclerosis) that weakened him...
Chapter 1: 1. What is homeostasis? 2. What are the 3 sources of energy? 3. What is the storage form of carbohydrate? Chapter 2: 1. Trace the path of a piece of bread from ingestion to absorption to elimination. 2. Describe chemical and mechanical digestion Chapter 3: 1. What are the monosacchrides? 2. Describe the digestion of carbohydrate. What enzyme is involved? 3. What is fiber? Chapter 4: 1. Describe the digestion of fat. What enzyme is involved? 2. How...
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