Question

PLEASE PLACE THE KEY LETTER IN THE LEFT COLUMN THAT YOU CONSIDER THE DESCRIPTION ON THE RIGHT COLUMN. PLEASE FOLLOW THESE DIRECTIONS TO GET FULL 10 POINTS. PLEASE do not submit an assignment with just the letter key. Incorrect submission will result in partial credit 5 points. So please pay attention. INCORRECT SUBMISSION A B J D Please do not answer in alphabetical order ( a, b, c , d etc) CORRECT SUBMISSION D (Diet order)=Specific instruction for dietary management Next look at the next sentence: detailed log of food eaten during a specified period, usually several days. Look at each key letter. Choose the letter key that you feel best describes the sentence above. Continue down the list until you complete the assignment. Do not rearrange the sentence. Leave the sentence in the order it is placed in the assignment. Letter key can only be used once. If you feel that the instruction given is not clear enough, please E-mail professor Match the following. Answers can only be used once Specific instructions for dietary management Detailed log of food eaten during a specified period, usually several days Survey of foods routinely consumed; provides quantitative or qualitative data Strategies for meeting individuals nutritional needs Comprehensive record of a person's food intakes and dietary practices Diets that includes all meals and meets the nutrient needs of healthy people Diet adjusted in consistency level of energy or nutrients or by the inclusion or elimination of certain foods Difficulty in swallowing Diet for preparation for bowel surgery, colonoscopy or acute gastrointestinal illnesses or as transition diet after intravenous feedings Diet for prevention of fluid retention or induced fluid loss Approach that uses unconventional therapies in place of conventional medicine Responsible for approving sales of new medications and inspecting facilities Includes vitamins, minerals amino acids herbs or other botanicals Drugs that can be used safely and effectively without medical supervision Compounds in some foods that can cause a sudden release of accumulated norepinephrine A. Diet History B. Modified Diet M Over the counter drugs C. Standard diet N Food and Drug Administration D. Diet order O alternative medicine E. Dysphagia F. Nutrition cares plans G. Food Record H. Clear liquid diet I. Sodium restricted diet J. Food frequency questionnaire K. Dietary supplements L. Tyramine

Answer 1

Match the following Answer:

Diet order (D): Specific instructions for dietary management.

Food Record(G): Detailed log of food eaten during a specified period, usually several days.

Food Frequency Questionnaire(J): Surveys of food routinely consumed, provides quantitative and qualitative data.

Nutrition Care Plans(F): Strategies for meeting individual nutritional needs.

Diet History (A) - Comprehensive record of a person's food intakes and dietary practices

Standard diet(C): Diet that includes all meals and meets the nutrient needs of healthy people.

Modified diet(B): Diet adjusted in consistency level of energy or nutrients or by inclusion or exclusion of certain foods.

Dysphagia(E): Difficulty in swallowing.

Clear Liquid diet(H): Diet for preparation of bowel surgery, colonoscopy, or acute gastrointestinal illnesses or as transition diet after intravenous feedings.

Sodium Restricted Diet(I): Diet for prevention of fluid retention or induced fluid loss

Alternative Medicine(O): Approach that uses unconventional therapies in place of conventional medicine

Food and Drug Administration(N): Responsible for approving sales of new medications and inspecting facilities

Dietary Supplements(K): Includes vitamins, minerals amino acids herbs or other botanicals

Over the counter Drugs(M): Drugs that can be used safely and effectively without medical supervision

Tyramine(L): Compounds in some foods that can cause a sudden release of accumulated norepinephrine