Homework Answers
Answer:
C) Moderate alcohol intake:
Explanation: - Whole grains are rich in viscous fiber (oats, barley) that decrease serum low-density lipoprotein cholesterol and blood pressure and improve glucose and insulin responses.
- Grains high in insoluble fiber (wheat) moderately lower glucose and blood pressure but also have a prebiotic effect.
Intake of fatty foods such as avocados and olives is good for heart health. Avocados allow for the absorption of other carotenoids -- especially beta-carotene and lycopene -- which are essential for heart health.
olive oil lowers bad LDL cholesterol and reduces your risk of developing heart disease
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21. Which of the following is a risk factor for cardiovascular disease? O a diet low...
TRUE /FALSE 1 Of all seven metrics that define cardiovascular health, the one most in need of...
TRUE /FALSE 1 Of all seven metrics that define cardiovascular health, the one most in need of improvement among American adults is diet. 2 The Dietary Approaches to Stop Hypertension (DASH) diet lowers blood pressure primarily because it is low in sodium. 3 For cardiovascular disease (CVD) risk reduction, it is more effective to focus on single nutrients (e.g., fat or sodium) than the whole eating pattern. 4 High triglyceride levels are a component of metabolic syndrome (MetS) but are not considered to be...
1. List the major risk factors for coronary heart disease and indicate which ones are modifiable and which ones are...
1. List the major risk factors for coronary heart disease and indicate which ones are modifiable and which ones are not 2. Review Table 27-3 Lifestyle Management to Reduce CVD Risk (TLC Diet Guidelines) (Pages 380-384 (Original pages 800-804)), the DASH Eating Plan (Pages 391-393 (Original pages 811-813)), and Table 27-5. Read each section in the chapter for specific guidelines on each diet. As the chapter describes, the DASH dietary pattern is helpful for lowering blood pressure and for reducing...
Question 9 10 pts Multiple Choice: Which of the following is NOT true concerning fats and...
Question 9 10 pts Multiple Choice: Which of the following is NOT true concerning fats and lipids? Some fat is necessary in our diet Polyunsaturated fatty acids cause the greatest increase in LDL levels To lower blood cholesterol levels choose foods made with unsaturated fats O A relationship has been found between a diet high in fat and cardiovascular disease D Question 10 10 pts 5. Ancample is galactose Choose Question 6 10 pts Multiple Choice: Which of the following...
Type 2 diabetes is O a. caused by a viral infection b. also known as juvenile-onset...
Type 2 diabetes is O a. caused by a viral infection b. also known as juvenile-onset diabetes 1 c. an autoimmune disorde d. characterized by insulin resistance e. characterized by little to no insulin secretion by the body MyPlate suggests that dietary protein and dairy foods should generally below fat However, some fats increase one's risk for disease, particularly cardiovascular disease. Foods including pizza, ice cream, burgers, and sausage are all high in fat and should therefore be limited in...
person can lower risk of preventable types of cardiovascular disease by exercising regularly and following a...
person can lower risk of preventable types of cardiovascular disease by exercising regularly and following a diet low in saturated fats and simple carbohydrates and high in fruits and vegetables. Why are these approaches ineffective against long QT syndrome? 12. Explain how the molecular bases of the various forms of long QT syndrome make genetic heterogeneity very likely.
5. Throughout this assignment, you have been evaluating your diet. A healthy diet has been linked...
5. Throughout this assignment, you have been evaluating your diet. A healthy diet has been linked to possible prevention of many diseases including cardiovascular disease and cancer (Some helpful information in the textbook: Figures 1-1 and 11-3, Table 11-6). [12 marks] a) Summarize 2 aspects of your diet that are promoting good health and disease prevention. Include specific links between the aspects of your diet and specific health conditions/diseases. [6 marks 3 marks per aspect with specific link to chronic...
+ →XCO р Question 10 Multiple Choice: Which of the following is NOT true concerning fats...
+ →XCO р Question 10 Multiple Choice: Which of the following is NOT true concerning fats and lipids? A relationship has been found between a diet high in fat and cardiovascular disease Some fat is necessary in our diet To lower blood cholesterol levels choose foods made with unsaturated fats Polyunsaturated fatty acids cause the greatest increase in LDL levels Question 11 Short Answer: What is the function of very low lipoproteins? B 12A - A - TE1 crt To...
Coaching Activity: Understanding Cardiovascular Disease Part B - Risk Factors for CVD Consider how the following...
Coaching Activity: Understanding Cardiovascular Disease Part B - Risk Factors for CVD Consider how the following behaviors, characteristics, or facts affect the risk for CVD, especially CHD. Determine whether each increases, decreases, or has no effect on the risk for CVD. Drag the appropriate behaviors, characteristics, or facts to their respective bins. Reset Help being a premenopausal woman having elevated LDL cholesterol levels having elevated HDL cholesterol levels choosing running rather than swimming for exercise eating a diet low in...
need help with 93-100 93. Which of the following is not a desirable blood lipid value...
need help with 93-100
93. Which of the following is not a desirable blood lipid value a. low total cholesterol b. High LDL C. High HDL d. Low blood triglycerides 94. Which of the following is characteristic of a diet to oppose heart disease? a. High in saturated fats b. Low in vegetables and fruits C low in trans fats d. Low in whole grains and legumes 95. If the fat in a container is sold at room temperature, what...
PLEASE ANSWER ALL THE QUESTIONS LISTED 1.) 2.) 3.) 4.) 1. A closer look - The...
PLEASE ANSWER ALL THE QUESTIONS LISTED
1.)
2.)
3.)
4.)
1. A closer look - The role of nutrition in disease, specifically heart disease Choose the food items that would most likely comprise an atherogenic diet, or a diet that increases the likelihood of atherosclerosis and heart disease. Check all that apply. Cheeseburger O Tofu Sausage Orange juice Ice cream According to MyPlate, approximately half of an individual's plate at a meal should consist of that low fruit and vegetable...
1. List the major risk factors for coronary heart disease and indicate which ones are modifiable and which ones are not 2. Review Table 27-3 Lifestyle Management to Reduce CVD Risk (TLC Diet Guidelines) (Pages 380-384 (Original pages 800-804)), the DASH Eating Plan (Pages 391-393 (Original pages 811-813)), and Table 27-5. Read each section in the chapter for specific guidelines on each diet. As the chapter describes, the DASH dietary pattern is helpful for lowering blood pressure and for reducing...
Question 9 10 pts Multiple Choice: Which of the following is NOT true concerning fats and lipids? Some fat is necessary in our diet Polyunsaturated fatty acids cause the greatest increase in LDL levels To lower blood cholesterol levels choose foods made with unsaturated fats O A relationship has been found between a diet high in fat and cardiovascular disease D Question 10 10 pts 5. Ancample is galactose Choose Question 6 10 pts Multiple Choice: Which of the following...
Type 2 diabetes is O a. caused by a viral infection b. also known as juvenile-onset diabetes 1 c. an autoimmune disorde d. characterized by insulin resistance e. characterized by little to no insulin secretion by the body MyPlate suggests that dietary protein and dairy foods should generally below fat However, some fats increase one's risk for disease, particularly cardiovascular disease. Foods including pizza, ice cream, burgers, and sausage are all high in fat and should therefore be limited in...
5. Throughout this assignment, you have been evaluating your diet. A healthy diet has been linked to possible prevention of many diseases including cardiovascular disease and cancer (Some helpful information in the textbook: Figures 1-1 and 11-3, Table 11-6). [12 marks] a) Summarize 2 aspects of your diet that are promoting good health and disease prevention. Include specific links between the aspects of your diet and specific health conditions/diseases. [6 marks 3 marks per aspect with specific link to chronic...
+ →XCO р Question 10 Multiple Choice: Which of the following is NOT true concerning fats and lipids? A relationship has been found between a diet high in fat and cardiovascular disease Some fat is necessary in our diet To lower blood cholesterol levels choose foods made with unsaturated fats Polyunsaturated fatty acids cause the greatest increase in LDL levels Question 11 Short Answer: What is the function of very low lipoproteins? B 12A - A - TE1 crt To...
Coaching Activity: Understanding Cardiovascular Disease Part B - Risk Factors for CVD Consider how the following behaviors, characteristics, or facts affect the risk for CVD, especially CHD. Determine whether each increases, decreases, or has no effect on the risk for CVD. Drag the appropriate behaviors, characteristics, or facts to their respective bins. Reset Help being a premenopausal woman having elevated LDL cholesterol levels having elevated HDL cholesterol levels choosing running rather than swimming for exercise eating a diet low in...
need help with 93-100
93. Which of the following is not a desirable blood lipid value a. low total cholesterol b. High LDL C. High HDL d. Low blood triglycerides 94. Which of the following is characteristic of a diet to oppose heart disease? a. High in saturated fats b. Low in vegetables and fruits C low in trans fats d. Low in whole grains and legumes 95. If the fat in a container is sold at room temperature, what...
PLEASE ANSWER ALL THE QUESTIONS LISTED
1.)
2.)
3.)
4.)
1. A closer look - The role of nutrition in disease, specifically heart disease Choose the food items that would most likely comprise an atherogenic diet, or a diet that increases the likelihood of atherosclerosis and heart disease. Check all that apply. Cheeseburger O Tofu Sausage Orange juice Ice cream According to MyPlate, approximately half of an individual's plate at a meal should consist of that low fruit and vegetable...
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