List the four categories of organic macromolecules, a specific example of each one, and what each of their monomers are.
Macromolecules are those compounds which are composed of various smaller units to form a large complex molecule. Organic macromolecules are those which constitute of carbon atoms mainly. There are majorly of four types -
Example of carbohydrate include -- Glucose, fructose, sucrose, starch etc
Monomer unit of carbohydrate -- monosaccharide is the monomer ie, of all the above carbohydrate.
Monomer is defined as the simplest or the smallest form of that compound. For example, sucrose is a Disaccharide. This is broken down to form glucose and fructose which are monosaccharide. They act as a monomer unit. It means many fructose and glucose join to form a sucrose molecules.
Example of protein -- keratin present in human hair , enzymes or hormone present in our body are protein substance.
Monomer unit of protein -- Amino acids
Many amino acids are joined together to form a protein.
Example of lipids -- cell membranes formed of Phospholipid, steroid etc
Monomer of lipid -- fatty acids and glycerol
We learned the structure of cell membranes. It is formed by a Phospholipid bilayer. Phospholipid has a head which contain phosphate group and tail which a fatty acid chains.
Structure of triglycerides/fats consist of glyceril group attached to long chain of fatty acid. This act as a monomer unit.
Example of nucleic acid -- DNA and RNA
Monomer of nucleic acid -- Nucleotide
DNA or RNA are composed of many nucleotides joined together by phosphodiester bond. These nucleotide compose of a pentose sugar, phosphate group and a nitrogenous base.
List the four categories of organic macromolecules, a specific example of each one, and what each...
Compare and contrast each of the four organic macromolecules: Carbohydrates, Lipids, Proteins, Nucleic Acids. Be sure to include the following:1) Explain how dehydration synthesis and hydrolysis work.2) What are the monomers of each of the 4 macromolecules?3) What are the polymers of each of the 4 macromolecules?4) Provide an example of each of the 4 macromolecules.5) What kinds of bonds hold the monomers together to make a polymer? Name the 4 special bonds.6) Give at least 2 functions of each...
People who eat organic foods often list the four categories below as reasons for their choice. Research organic food online and find a statistic that describes either a cost or benefit for each category below. CATEGORIES 1.COST 2.TASTE 3. HEALTH 4. ENVIRONMENTAL IMPACT
What are the four motility groups protozoans are divided into? List major details and one example of each of the 4 categories from #26 What kingdom do algae and protozoans belong to? What are some similarities and differences between flatworms (cestodes/trematodes) and roundworms (nematodes)? . What are the 3 hypotheses for where viruses originated?
What are the four categories in Daniel Solove’s taxonomy of privacy? For each one, give an example of a government activity in that category.
List the three major categories of exceptions and an example of each. Drag the appropriate items to their respective bins
List the four classes of organic molecules, be able to describe them (i.e. functions/uses), recognize monomers for carbohydrates, proteins, and nucleic acids, recognize representatives of each class
Describe the four categories of amino acid side chains. What types of interactions are the members of each of these categories likely to make? Now describe and explain the four levels of protein structure, giving a specific example of each an how amino acids are involved.
for my vertebrate neurobiology class Name four organic anions found in cytoplasm. (The four you name must be from at least two different classes of macromolecules. Be specific; identify these organic anions by name.)
Help in organic chemistry
Draw or provide each of the following: A specific example of the Curtius rearrangement of an acyl azide to an isocyanate. The iminium ion intermediate that is reduced in the reductive amination below: The anionic intermediate that undergoes rearrangement in the Hofmann rearrangement below: A specific example of the step preparation of a 1 degree amine from an alkyl halide using the Gabriel method.
1. Which of the following is not one of the four(4) macromolecules.a. Carbohydratesb. Lipidsc. Nudelc acidsd. Nope of the above2. A common characteristic of organic molecules versus inorganic molecules is: a. Usually involve ionic bondingb. Always contain a small number of atomsc. Always contain carbon and hydrogend. often associated with nonliving matte 3. Splitting of a bond by adding water refers to:a. A hydrolysis reactionb. A dehydration synthesis reactionc. Acid-base reactiond. All of the above4. The class of molecules that includes monosaccharides,...