Explain Anemia and Correlate it with Vitamins?
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Chapter 7 Vitamins Define what a vitamin is. Identify the fat-soluble vitamins and water-soluble vitamins. Identify the functions and major food sources of: vitamin A, Vitamin D, Vitamin E, Vitamin K, Vitamin C, Vitamin B12, niacin, thiamin, riboflavin, pantothenic acid, folic acid/folate, and beta-carotene. What are the functions of antioxidants. Identify the causes of beriberi, scurvy, pellagra, hemolytic anemia, megaloblastic anemia, macrocytic anemia, pernicious anemia, neural tube defects, rickets, osteoporosis, xerophthalmia. Chapter 8 Minerals Define what a mineral is. What...
Vitamins - Explain the functions of vitamins in our food. Describe the difference between Fat and Water Soluble vitamins. What are the pro's and con's to vitamin supplements? Do you take supplements, if so what and why? Minerals - 1) From your chapter readings discuss the role water plays in the body. 2) Why are sodium, iron and calcium on food labels? Why are these minerals of concern in the US diet? 3) How can you meet the guidelines for...
Explain why individuals with Fanconi’s anemia experience the symptoms they have (in addition to the anemia) other symptoms: Short stature Skin pigmentation disorders Hyperpigmentation Hypopigmentation Café-au-lait spots
Chapter 7-Vitamins Chapter 7 Short Answer Questions 1. List the 5 general functions of vitamins. Explain the 3 other functions of vitamins. 2. Explain why vitamins A, D, E, and K are called fat-soluble vitamins, and why B and C are called water- soluble 3. Which vitamin is considered the sunshine vitamin? 4. Which vitamin is given to newborns to prevent hemorrhage after the umbilical cord is cut? 5. Which vitamin is considered the "iron enhancer"? 6. Identify 4 functions...
Ferritin levels are low in iron deficient anemia and normal to high in anemia of chronic disease. true or false. explain
Post an explanation of the pathophysiological mechanisms of iron deficiency anemia and pernicious anemia. Compare these two types of anemia, as well as their potential causes. Finally, explain how genetics, gender, ethnicity, age, and behavior might impact pernicious anemic disorders.
Explain how the mutation would cause the clinical manifestations of sickle cell anemia?
1.Why are high-dose folate supplements not recommended? 2.A deficiency of which 2 B vitamins causes macrocytic anemia (large red blood cells)? 3.A deficiency of which B vitamin causes microcytic anemia (small red blood cells)? 4.What groups of people in the U.S. are most at risk for vitamin B 12 deficiency? 5.Which groups of people have higher vitamin C requirements?
Explain how the allele that causes the fatal condition of sickle-cell anemia has been preserved in certain populations that are exposed to malaria. Why is sickle-cell anemia relatively frequent today even among populations who live in geographic regions where malaria is under control?
Do any of these diagnoses correlate with CKD? If so, please briefly state how do they correlate in your own word. Write the reasons near each one that applied. (brief description and understanding of the pathophysiology of CKD ) Acute kidney failure ( stage 4 chronic kidney disease, or unspecified ( What is the worst possible or most likely complication to anticipate for patients with this disease? Which body system you will most thoroughly assess due to CKD? give example...