Biochemistry: PLEASE EXPLAIN YOUR ANSWER
No
Because Fe protoporphyrin IX(Hemin) can stimulate gene expression in K562 cells from enhancer elements containing binding sites for NF-E2. Zn interact with transcriptional activity of enhancer elements containing binding sites for NF-E2 and contributes to a decrease in globin gene expression. Zn prtoporphyria IX increase the steady state level of gamma globin mRNA.
Can triglyceride hydrolysis feed gluconeogenesis? Explain your answer. BIOCHEMISTRY
hi everyone, this is a biochemistry question I need help with
explaining. Please show/explain your steps or work,
thank you in advance!
B) Outline a known moonlighting function of one of the enzymes of the TCA. C) Outline how the TCA is regulated.
describe the mechanisms that control phosphofructokinase activity. - biochemistry, please help/explain
How is entropy related to biochemistry? (Short answer please)
Please completely answer the below biochemistry question based
on the provided Figure. Please show/explain all work.
3. The authors of this study studied the ability of N-1,5-dimethylhexylformamide to inhibit mouse ADH1. The activity of the enzyme was measured in the absence of inhibitor, and in the presence of 1.0 μM inhibitor. The data are presented in Table 13.1. Table 13.1: Inhibition of mouse ADH1 by N,1-5-dimethylhexylformamide ADHI velocity, Δ NADH | ADHI velocity, Δ NADH absorbance/min (with inhibitor) Ethanol Concentration,...
Please answer this question in detail (with relevant diagrams
and examples).
*for biochemistry
3. Please describe how (i.e. by what mechanism) the increased activity of uncoupling proteins can increase the amount of heat generated by a cell.
Biochemistry help please! What is cooperative transition? Does the concept of "cooperativity" help explain the shape of DNA melting curves? What are the forces that stabilize the formation of DNA hairpins and what do they have to do with cooperativity? Thank you!
This is a biochemistry question. I need the answer to
question number 7.
Explain why sphingosine phosphatides and glycosides can be extracted with 50 mL of boiling ethanol. What can be said about the structure of sphingosine phosphatides and glycosides? Give its structure. What is meant by neutral fat?
Biochemistry: Please make the growth curve on excel or
throughly explain the solution so I can make the graph and how you
did it.
minutes es ominues → 0.500-→ 0.uo5 SroeT 15 minutr DISCUSSION o.3叫ー→0.430- I. Make a growth curve of your E. coli culture that was induced with IPTG. Calculate the doubling time of your culture. How does your doubling time compare to the optimal doubling time of E. coli and how do you think this influenced protein yield?
Please explain your answer