Question

CITE YOUR ARTICLE. Write a summary of 300 in YOUR OWN WORDS of a current news article about food, spices, or dye plants. Identify what you think are the most important ideas in the article. Be sure to include academic citations for the source(s) of your information.

Answer 1

spices are being used in Middle East countries & many is countries in. also explored many Food - Spices Spices not only make ut rutier also food preserver tastier it from the attack of pathogens (fungus, bacteria), making our apetite better by helping the food easy to digest. - From Ancient times nes spices are shes of South Asia more " Christopher Columbus also explored many 1492 Only in the search of spices & herbs - According to Lobo et al. 2010 - spices are functional foods, have beneficial effect on certain target functions in the body beyond basic nutritional requirements. And according to an article of Mann, 2011 - spices occur in variety of flavour color & aroma contributing a wide range of nutrients to foods. ► Although , Kaefer & Milner article in 2011 - depicts that Spices enhance & complement flavor in foods with no detrimental effect on the organoleptic quality of the food. → Moving towards the medicinal properties of spieres, Newman & Cragg þublished an article in 2012, saying that Herbe & spices elaborate secondary metabolites that for are formed from the part of plant's Chemical defense. Many spices have marked pharmacological & medicinal properties. & So, I think spices must be included in our diet regularly due to its various benefits like - medicinal properties, flavour enhancer, digestive properties, nutritional importance etc.