Fatty acids are carboxylic acids with a long, unbranched hydrocarbon chain. There are three main classes of fatty acids. Classify the fatty acids as saturated, monounsaturated, or polyunsaturated.
Saturated Monounsaturated Polyunsaturated
linoleic acid arachidonic acid oleic acid stearic acid palmitic acid
Homework Answers
Add Answer to:
Fatty acids are carboxylic acids with a long, unbranched hydrocarbon chain
Fatty acids are carboxylic acids with a long unbranched hydrocarbon chain. There are three main classes...
Fatty acids are carboxylic acids with a long unbranched hydrocarbon chain. There are three main classes of fatty acids. Sort the following fatty acids into saturated, monounsaturated and polyunsaturated categories.
Note: If one or more acids are incorrectly placed, a single red X will appear on the top left of the Saturated bin. This does not necessarily mean the acids placed in the Saturated bin are wrong, but that there is a mistake somewhere.
Song Might Google Y D ersl Crows 72101 atosch 100 Homework - Lipids Resources CXG Fatty...
Song Might Google Y D ersl Crows 72101 atosch 100 Homework - Lipids Resources CXG Fatty acids are carboxylic acids with a long, unbranched hydrocarbon chain. There are three main classes of fatty acids Classify the fatty acids as saturated, monounsaturated, or polyunsaturated. Saturated Monounsaturated Polyunsaturated pad arachidonic acid Answer Bank
At each of the following pairs of fatty acids or carboxylic acids, circle or that has...
At each of the following pairs of fatty acids or carboxylic acids, circle or that has highlight the acid that has higher melting point. Palmitic acid (C16:0 and Stearic acid Oliec acid and Stearic acid (C18:0) Oleic acid (C18:1) and Linolenic acid (C18:3) d) Linolenic acid (C18:2) and Linolenic acid (c18.3)
Question 14 4 pts For the following fatty acid molecules, which of the following is correct?...
Question 14 4 pts For the following fatty acid molecules, which of the following is correct? Oleic acid CH-(CH2)-CH=CH(CH2),COOH Lauric acid CHECH COOH Arachidonic acid CH3(CH2).CH=CHCH2CH=CHCH2CH=CHCH2CH=CH(CH3),COOH Stearic acid CH-(CH2)76COOH Linoleic acid CH(CH2).CH=CHCH2CH=CH(CH2),COOH Oleic acid is a polyunsaturated fatty acid and lauric acid is a saturated fatty acid. O Both oleic acid and arachidonic acid are polyunsaturated fatty acids. Lauric acid is a saturated fatty acid and arachidonic acid is a polyunsaturated fatty acid. O Both lauric acid and stearic acid...
Among the following fatty acids, which is the body not able to synthesize. (select all that...
Among the following fatty acids, which is the body not able to synthesize. (select all that apply) stearic acid linoleic acid oleic acid ascorbic acid eicosapentaenoic acid palmitic acid alpha-linolenic acid docosahexaenoic acid
26. Melting Points of Lipids The melting points of a series of 18-carbon fatty acids are:...
26. Melting Points of Lipids The melting points of a series of 18-carbon fatty acids are: stearic acid, 69.6 °C, oleic acid, 13.4 °C; linoleic acid, -5 °C; and linolenic acid, -11 °C. (a) What structural aspect of these 18-carbon fatty acids can be correlated with the melting point? (b) Draw all the possible triacylglycerols that can be constructed from glycerol, palmitic acid, and oleic acid. Rank them in order of increasing melting point. (c) Branched-chain fatty acids are found...
Stearic acid (C18H36O2) is a fatty acid, a molecule with a long hydrocarbon chain and an...
Stearic acid (C18H36O2) is a fatty acid, a molecule with a long hydrocarbon chain and an organic acid group (COOH) at the end. It is used to make cosmetics, ointments, soaps, and candles and is found in animal tissue as part of many saturated fats. In fact, when you eat meat, you are ingesting some fats containing stearic acid. ( of C18H36O2 = –948 kJ/mol, CO2=-393.5kJ/mol, H2O=-241.826kJ/mol). Calculate the heat (q) released in kcal when 3.765 g of stearic acid...
3. Draw line-bond diagrams for linoleic, linolenic and arachidonic acids. TABLE 23.1 Structures of Some Common...
3. Draw line-bond diagrams for linoleic, linolenic and arachidonic acids. TABLE 23.1 Structures of Some Common Fatty Acids Name No. of carbons Melting point("C) Structure 43.2 53.9 63.1 68.8 76.5 CH3(CH2) 10CO2H CH3(CH2)12CO2H CH3(CH2) 14CO2H CH3(CH2) 16CO2H CH(CH2)18CO2H Saturated Lauric Myristic Palmitic Stearic Arachidic Unsaturated Palmitoleic Oleic Linoleic Linolenic Arachidonic -0.1 13.4 -12 -11 -49.5 (Z)-CH(CH2)-CH-CH(CH2hCO2H (Z)-CH(CH2CH=CH(CH2);CO2H (Z.Z)-CH3(CH2),(CH-CHCH2)2(CH2)CO2H (all Z)-CH3CH2CH=CHCH2)2(CH2).CO2H (all Z)-CH(CH2)-(CH-CHCH2 CH2CH2CO2H 20
WHICH OF THE FOLLOWING ARE DEEMED “ESSENTIAL” NUTRIENT: MONOUNSATURATED FATTY ACIDS, CHOLESTEROL, STEARIC ACID, LINOLEIC ACID,...
WHICH OF THE FOLLOWING ARE DEEMED “ESSENTIAL” NUTRIENT: MONOUNSATURATED FATTY ACIDS, CHOLESTEROL, STEARIC ACID, LINOLEIC ACID, PHOSPHOLIPS
please help! When oleic acid reacts with hydrogen to form a saturated fatty acid, indicate the...
please help!
When oleic acid reacts with hydrogen to form a saturated fatty acid, indicate the stoichiometry of the reaction and the product that is formed. If the stoichiometry of H2 or the product is not integral, enter a fraction (i.e. 3/2) |н> oleic acid + Reactants Product Some food products are "partially hydrogenated". This means that only a portion of the original unsaturated fatty acids have hydrogen added to saturate the original unsaturated bonds. When linoleic acid is partially...
Fatty acids are carboxylic acids with a long unbranched hydrocarbon chain. There are three main classes of fatty acids. Sort the following fatty acids into saturated, monounsaturated and polyunsaturated categories.
Note: If one or more acids are incorrectly placed, a single red X will appear on the top left of the Saturated bin. This does not necessarily mean the acids placed in the Saturated bin are wrong, but that there is a mistake somewhere.
Song Might Google Y D ersl Crows 72101 atosch 100 Homework - Lipids Resources CXG Fatty acids are carboxylic acids with a long, unbranched hydrocarbon chain. There are three main classes of fatty acids Classify the fatty acids as saturated, monounsaturated, or polyunsaturated. Saturated Monounsaturated Polyunsaturated pad arachidonic acid Answer Bank
At each of the following pairs of fatty acids or carboxylic acids, circle or that has highlight the acid that has higher melting point. Palmitic acid (C16:0 and Stearic acid Oliec acid and Stearic acid (C18:0) Oleic acid (C18:1) and Linolenic acid (C18:3) d) Linolenic acid (C18:2) and Linolenic acid (c18.3)
Question 14 4 pts For the following fatty acid molecules, which of the following is correct? Oleic acid CH-(CH2)-CH=CH(CH2),COOH Lauric acid CHECH COOH Arachidonic acid CH3(CH2).CH=CHCH2CH=CHCH2CH=CHCH2CH=CH(CH3),COOH Stearic acid CH-(CH2)76COOH Linoleic acid CH(CH2).CH=CHCH2CH=CH(CH2),COOH Oleic acid is a polyunsaturated fatty acid and lauric acid is a saturated fatty acid. O Both oleic acid and arachidonic acid are polyunsaturated fatty acids. Lauric acid is a saturated fatty acid and arachidonic acid is a polyunsaturated fatty acid. O Both lauric acid and stearic acid...
26. Melting Points of Lipids The melting points of a series of 18-carbon fatty acids are: stearic acid, 69.6 °C, oleic acid, 13.4 °C; linoleic acid, -5 °C; and linolenic acid, -11 °C. (a) What structural aspect of these 18-carbon fatty acids can be correlated with the melting point? (b) Draw all the possible triacylglycerols that can be constructed from glycerol, palmitic acid, and oleic acid. Rank them in order of increasing melting point. (c) Branched-chain fatty acids are found...
3. Draw line-bond diagrams for linoleic, linolenic and arachidonic acids. TABLE 23.1 Structures of Some Common Fatty Acids Name No. of carbons Melting point("C) Structure 43.2 53.9 63.1 68.8 76.5 CH3(CH2) 10CO2H CH3(CH2)12CO2H CH3(CH2) 14CO2H CH3(CH2) 16CO2H CH(CH2)18CO2H Saturated Lauric Myristic Palmitic Stearic Arachidic Unsaturated Palmitoleic Oleic Linoleic Linolenic Arachidonic -0.1 13.4 -12 -11 -49.5 (Z)-CH(CH2)-CH-CH(CH2hCO2H (Z)-CH(CH2CH=CH(CH2);CO2H (Z.Z)-CH3(CH2),(CH-CHCH2)2(CH2)CO2H (all Z)-CH3CH2CH=CHCH2)2(CH2).CO2H (all Z)-CH(CH2)-(CH-CHCH2 CH2CH2CO2H 20
please help!
When oleic acid reacts with hydrogen to form a saturated fatty acid, indicate the stoichiometry of the reaction and the product that is formed. If the stoichiometry of H2 or the product is not integral, enter a fraction (i.e. 3/2) |н> oleic acid + Reactants Product Some food products are "partially hydrogenated". This means that only a portion of the original unsaturated fatty acids have hydrogen added to saturate the original unsaturated bonds. When linoleic acid is partially...
Most questions answered within 3 hours.
-
In a competitive inhibition, Km is increased while Vmax is
unchanged. An enzyme is being assayed...
asked 31 minutes ago -
Applied manufacturing overheads are overheads allocated to the
production process according to a tariff, based on...
asked 28 minutes ago -
you are required to develop a simple HR application for a small
accounting firm that wishes...
asked 28 minutes ago -
The following present value factors are provided for use in this
problem.
Periods
Present Value
of...
asked 33 minutes ago -
Celine beauty is a new cosmetics manufacturer that produces
skincare box and makeup box. Demand over...
asked 40 minutes ago -
Eleanor and Kyoko are roommates. They spend most of their time
studying (of course), but they...
asked 46 minutes ago -
Answer the questions
1.What is the value of a stock based on the dividend-growth
model if...
asked 48 minutes ago -
Per the Barron's report the average weeks unemployed is 21.5
(population mean) with a population standard...
asked 1 hour ago -
1.. All following elements have been identified as
important to supporting school’s level of involvement with...
asked 50 minutes ago -
A hypothesis test is used to test the hypotheses H0:
μ = 10.5 versus HA: μ...
asked 1 hour ago -
8.41- From a list of the 729 people who went on a cruise, 25
were randomly...
asked 1 hour ago -
A derrick boat approaches a two-mile marker 100 m ahead at a
velocity of 29.0 m/s....
asked 1 hour ago