The option A is correct that is The physical emulsification of fats to form small droplets. It is physical because there is no breakage of bonds but the large sized fat molecules broken down into small droplets. It is mainly to increase there surface areas so the lipases can act on it more efficiently and convert or break it into fatty acids and glycerol.
What is the primary digestive function of bile? A- The physical emulsification of fats to form...
What is the precursor of bile salts and what is the role of bile salts in the human digestive system
Which of the following statements is FALSE regarding the digestive system? O A. In the stomach, the presence of food produces gastrin, which leads to a lowering of pH, which then activates pepsin for digestion of proteins. OB. As food passes through the liver it is mixed with bile which breaks large clusters of fats into smaller droplets. OC. Nutrient absorption takes place primarily in the small intestine. OD. Lipases in the small intestine break lipids into glycerol and free...
Procedure 3 Time to Trace Now it's time to put all of the digestive anatomy and physiology together to get a "big picture" view of the digestive system. In this procedure you will trace the pathways of three different nutrients from their ingestion at the mouth to their arrival in the blood or lymph. You will trace a cookie (primarily carbohydrates), an egg (primarily protein), and greasy fried food (primarily lipids). Along the way, detail the following for each: 1....
QUESTION 1 Lipids are broken down by bile and lipases into what? A. Trans fats B. Saturated fats C. Monoglycerides D. Triglycerides QUESTION 2 Which of the following is part of the neuroendocrine regulation of digestion? O A. Activation of the Enteric Nervous System B. The release of hormones from accessory organs C. Protein activation of chemoreceptors in the stomach, which induces gastrin release D. All the above QUESTION 3 The pancreas releases: A. lipase B. chymotrypsin C. bicarbonate D....
Trace cookie through the digestive system from mouth
to Heart
Trace egg through the digestive system from mouth to Heart.
Trace greasy french fries through the digestive system from mouth
to Heart
T
Tracing Exercises MATERIALS the human outline af water soluble body marking pens Now it's time to put all of the digestive anatomy and physiology together to get a "big picture" view of the digestive system. In this exercise you will trace the pathway that three different nutrients...
How do the accessory organs of the digestive tract differ in function from the primary organs?
What are the different types of fats ? Briefly explain the different types of fats and give dietary examples of each types Do not worry about the chemical structures. I do not expect you to focus on the chemical structures. It is important to know that the differences in their structures affect how they function in the body and how they affect health. 2 What are the health effects of consuming excessive fats?
how does form follow function in the mouth and digestive structures of animals?
What is the function of the tongue in the digestive system? How is chemical breakdown different from mechanical breakdown? Explain the process of peristalsis.
please answer all questions!!
55. Carbohydrates and fats are botlh a. digested and absorbed in the human stomach b. sources of amino acids. c. used as energy sources. d. indigestible unless they are consumed together 56. As an experiment, a person who wishes to avoid getting ill during the winter significantly boosts his o her vitamin intake by taking multiple vitamin supplements. This action could help the person live decades longer b. be dangerous, because the human body needs vitamins...