Question

Name four types of foodborne illness. What are the symptoms of those illnesses.

Answer 1

Food borne illness Causative organism Salmonella bacteri Symptoms Taking meat, poultry and eggs contaminated Nausea, fever, headache, abdominal cramps, diarrhea and vomiting vomiting, diarrhea, nau and abdominal cramps lasting Taking meat, poultry, salads, cheese, eggs, custards and cream-filled desserts Taking the food, whichClostridium perfringens Diarrhea, gas pains, nausea temperature properly controlled Taking untreated water, unpasteurized milk and dairy products, raw meats and sea foods contaminated Staphylococcus aureus not and sometimes vomiting IS Listeria monocytogenes In adults fever, chills and intestinal flu-like symptoms.