What is the first step in responding to a foodborne illness outbreak? a. Identify staff b....
What is the first step in responding to a foodborne illness outbreak? a. Identify staff b. Take temperatures c. Notify the media d. Gather information
Homework Answers
Answer d.Gather information
- During an outbreak an inital assesment of the situation is a must to identify if it is a real outbreak or not.
- Inforamation regarding the symptoms common in various cases and In-depth interviews of the patients who were treated gives an insight into the origin.
- Once the signs are authenticated then site investigation need to be conducted.
- Then the information of the outbreak should be released through media for the general public,if the media is informed early it would rise panic among the civilians.
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