1. Includes the acids DHA and EPA- omega 3.
2. Higher Ratio in avocado and soyabean oil- omega 6.
3. Consumed in smaller quantities in human diet- omega 3.
In the table, choose whether each statement concerns omega-3 or omega-6 fatty acids.
Omega-6 fatty acids are: O A form of saturated fatty acids O Contain a double bond at the third omega carbon O Synthesized in the liver Help to regulate the constriction of blood vessels Omega-6 and omega-3 fatty acids are both polyunsaturated fatty acids that are essential to the human body. However, along with the chemical structures previously discussed, there are additional differences between the two essential fatty acids (EFAs). In the table, choose whether each statement concerns omega-3 or...
Omega 3 fatty acids: Are a form of saturated fatty acids Are synthesized in the liver Help to regulate inflammatory processes Contain a double bond at the sixth omega carbon
correct definition Essential fatty acids Must be supplied by the diet Omega-6 fatty acid family Develops from linoleic acid Omega-3 fatty acid family Hormones secreted by adipose tissue Eicosanoids Hormone-like compounds that have a localized effect Adipokines Develop from linolenic acid Clear All Check
Which of the following fatty acids is/are classified as omega-3 fatty acid? (I) only (II) only (III) only (I) and (III) (II) and (III)
35. Omega-3 fatty acids have their first double bond at the _______ carbon, while omega-6 fatty acids have their first double bond at the _______ carbon.a. first; secondb. second; thirdc. third; sixthd. sixth; third36. Glycerol can be converted to carbohydrate througha. gluconeogenesisb. beta oxidationC. glycogenesisd. oxidative phosphorylation37. Why do plant-based fats (oils) tend to be liquid at room temperature, unlike animal fats, which are solid at room temperature?a. Because plant-based oils have higher unsaturated fatty acid contentb. Because plant-based oils...
Researchers examine the impact of Omega-3 fatty acids on vasomotor symptoms in menopausal women. Subjects in the study are given either a placebo (0g daily), 1g daily or 1.8g daily and asked to record any vasomotor symptoms they experience. The Omega-3 fatty acid variable is an example of what type of data? a. interval level b. nominal c. ordinal d. ratio
1. Which of the following is an example of an Omega 3 fatty acids? 2. Which of the following types of carbohydrates cannot be broken down? 3. Which of the following types of saccharides are indigestible in the small intestine? 4. Through which of the following enzymes does the majority of protein digestion in the small intestine take place? 5. Hydrochloric acid In the stomach 6. Which of the following organs is not part of the gastrointestinal organ system?
4.30 Flaxseed and Omega-3 Studies have shown that omega-3 fatty acids have a wide variety of health benefits. Omega-3 oils can be found in foods such as fish, walnuts, and flaxseed. A company selling milled flaxseed advertises that one tablespoon of the product contains, on average, at least 3800 mg of ALNA, the primary omega-3. The company plans to conduct a test to ensure that there is sufficient evidence that its claim is correct. To be safe, the company wants...
Which of the following would protect against heart disease? omega-3 fatty acids folate, vitamin B and vitamin E alcohol in moderation all of these answers are correct
Determine whether each description applies to saturated or unsaturated fatty acids. More likely to be solid at room temperature Choose.... More likely to be liquid at room temperature Choose... Contain carbon-carbon double bonds Choose. Contain no carbon-carbon double bonds Choose...