Determine whether each description applies to saturated or unsaturated fatty acids. More likely to be solid...
Homework Answers
Add Answer to:
Determine whether each description applies to saturated or unsaturated fatty acids.
More likely to be solid...
Which of the statements are true? Fats that contain more unsaturated fatty acid residues than saturated...
Which of the statements are true? Fats that contain more unsaturated fatty acid residues than saturated fatty acid residues are more likely to be liquid at room temperature. Tracleucerols (triglycerides) always contain three identical fatty acids. Unsaturated fats have higher melting points than saturated fats. Triacylglycerols (triglycerides) are composed of fatty acid residues and glycerol. Unsaturated fats are more likely than saturated fats to be liquid at room temperature.
all fatty acids contain a _____ chain of carbon atoms with a ______group. Saturated fatty acids...
all fatty acids contain a _____ chain of carbon atoms with a
______group. Saturated fatty acids contain _____; unsaturated fatty
acids contain _______.
Chapter 15 roblem 15.5 Part A Describe some simlarises and dferences in the structures of a saturated taty acid and an unsaturated faty acid Drag the terms on the left to the appropriate blanks on the right to complete the sentences Reset Help long All faty acids contein a chain of carbon atoms with a group Saturated...
Which of the followining is NOT true of unsaturated fats? oleic acid is an example...
Which of the followining is NOT true of unsaturated fats? oleic acid is an example more liquid at room temperature than saturated fatty acids contain no double bonds contain at least one double bond most naturally occuring are "bent" (cis)
Unsaturated fatty acids have lower melting points than saturated fatty acids because A. they have fewer...
Unsaturated fatty acids have lower melting points than saturated fatty acids because A. they have fewer hydrogen atoms B. They have more hydrogen atoms C. their molecules fit closely together D. the cis double bonds give them an irregular shape E. the trans double bonds give them an irregular shape
Omega-6 fatty acids are: O A form of saturated fatty acids O Contain a double bond...
Omega-6 fatty acids are: O A form of saturated fatty acids O Contain a double bond at the third omega carbon O Synthesized in the liver Help to regulate the constriction of blood vessels Omega-6 and omega-3 fatty acids are both polyunsaturated fatty acids that are essential to the human body. However, along with the chemical structures previously discussed, there are additional differences between the two essential fatty acids (EFAs). In the table, choose whether each statement concerns omega-3 or...
Which of the following statements are true? Which of the following statements are true? You can...
Which of the following statements are true?
Which of the following statements are true? You can select more than one f appropriate Triglycerides are composed of fatty add residues and glycerol Triglycerides are carboxylic acids. Fats that contain more saturated fatty acid residues than unsaturated fatty acid residues are more likely to be solid at room temperature Unsaturated fats are more likely than saturated fats to be liquid at room temperature. Saturated fats have lower melting points than do unsaturated...
Unsaturated fatty acids have lower melting points than saturated fatty acids because A. they have fewer hydrogen atoms B. They have more hydrogen atoms C. their molecules fit closely together D. the c...
Unsaturated fatty acids have lower melting points than saturated fatty acids because A. they have fewer hydrogen atoms B. They have more hydrogen atoms C. their molecules fit closely together D. the cis double bonds give them an irregular shape E. the trans double bonds give them an irregular shape
4. A list of fatty acids is given below. The number of carbons each contains, as...
4. A list of fatty acids is given below. The number of carbons each contains, as well as the number of double bonds, are listed right after the name. Rank the fatty acids 1-5 from highest melting point to lowest melting point. 1 - highest melting point, 5 - lowest melting point. Palmitic acid (16 carbons, 0 double bonds) Oleic acid (18 carbons, 1 double bond) Linolenic acid (18 carbons, 3 double bonds) Lauric acid (12 carbons, 0 double bonds)...
Sort the descriptions into properties that describe either saturated phospholipids or unsaturated phospholipids. Saturated phospholipids Unsaturated...
Sort the descriptions into properties that describe either saturated phospholipids or unsaturated phospholipids. Saturated phospholipids Unsaturated phospholipids Answer Bank allow the membrane to remain fluid and flexible at low temperatures fatty acid tails pack tightly together have straight fatty acid tails have bent fatty acid tails have no double bonds in the fally acid carbon chains Answer Bank allow the membrane lo remain fluid and flexible at low temperatures fatty acid tails pack tightly together have straight fatty acid tails...
35. Omega-3 fatty acids have their first double bond at the _______ carbon
35. Omega-3 fatty acids have their first double bond at the _______ carbon, while omega-6 fatty acids have their first double bond at the _______ carbon.a. first; secondb. second; thirdc. third; sixthd. sixth; third36. Glycerol can be converted to carbohydrate througha. gluconeogenesisb. beta oxidationC. glycogenesisd. oxidative phosphorylation37. Why do plant-based fats (oils) tend to be liquid at room temperature, unlike animal fats, which are solid at room temperature?a. Because plant-based oils have higher unsaturated fatty acid contentb. Because plant-based oils...
Which of the statements are true? Fats that contain more unsaturated fatty acid residues than saturated fatty acid residues are more likely to be liquid at room temperature. Tracleucerols (triglycerides) always contain three identical fatty acids. Unsaturated fats have higher melting points than saturated fats. Triacylglycerols (triglycerides) are composed of fatty acid residues and glycerol. Unsaturated fats are more likely than saturated fats to be liquid at room temperature.
all fatty acids contain a _____ chain of carbon atoms with a
______group. Saturated fatty acids contain _____; unsaturated fatty
acids contain _______.
Chapter 15 roblem 15.5 Part A Describe some simlarises and dferences in the structures of a saturated taty acid and an unsaturated faty acid Drag the terms on the left to the appropriate blanks on the right to complete the sentences Reset Help long All faty acids contein a chain of carbon atoms with a group Saturated...
Omega-6 fatty acids are: O A form of saturated fatty acids O Contain a double bond at the third omega carbon O Synthesized in the liver Help to regulate the constriction of blood vessels Omega-6 and omega-3 fatty acids are both polyunsaturated fatty acids that are essential to the human body. However, along with the chemical structures previously discussed, there are additional differences between the two essential fatty acids (EFAs). In the table, choose whether each statement concerns omega-3 or...
Which of the following statements are true?
Which of the following statements are true? You can select more than one f appropriate Triglycerides are composed of fatty add residues and glycerol Triglycerides are carboxylic acids. Fats that contain more saturated fatty acid residues than unsaturated fatty acid residues are more likely to be solid at room temperature Unsaturated fats are more likely than saturated fats to be liquid at room temperature. Saturated fats have lower melting points than do unsaturated...
4. A list of fatty acids is given below. The number of carbons each contains, as well as the number of double bonds, are listed right after the name. Rank the fatty acids 1-5 from highest melting point to lowest melting point. 1 - highest melting point, 5 - lowest melting point. Palmitic acid (16 carbons, 0 double bonds) Oleic acid (18 carbons, 1 double bond) Linolenic acid (18 carbons, 3 double bonds) Lauric acid (12 carbons, 0 double bonds)...
Sort the descriptions into properties that describe either saturated phospholipids or unsaturated phospholipids. Saturated phospholipids Unsaturated phospholipids Answer Bank allow the membrane to remain fluid and flexible at low temperatures fatty acid tails pack tightly together have straight fatty acid tails have bent fatty acid tails have no double bonds in the fally acid carbon chains Answer Bank allow the membrane lo remain fluid and flexible at low temperatures fatty acid tails pack tightly together have straight fatty acid tails...
Most questions answered within 3 hours.
-
While rotating the tires on your car you notice a rock [mass =
0.1 Kg] stuck...
asked 42 minutes ago -
Using MARS simulator, write MIPS programs according to
the following scenarios: Receive a positive integer number...
asked 2 hours ago -
An object in front of a concave mirror has a real image that is
11.5 cm...
asked 2 hours ago -
Consider the reaction, C3 H8 + O2 --> CO2 + H2O. How many
moles of O2...
asked 4 hours ago -
You and your opponent both roll a fair die. If you both roll the
same number,...
asked 4 hours ago -
In a study of the accuracy of fast food drive-through orders,
Restaurant A had 257 accurate...
asked 4 hours ago -
Identify and describe in detail the four categories of
institutions that could be included in a...
asked 4 hours ago -
In python
class Customer:
def __init__(self, customer_id, last_name, first_name, phone_number, address):
self._customer_id = int(customer_id)
self._last_name =...
asked 5 hours ago -
What is an example of a limitation in implementing a new
ERP system and how it...
asked 4 hours ago -
In a section of 9.7cm of an artery with a radius of 2.6mm there
is a...
asked 4 hours ago -
the two carboxylic acid groups of aspartic acid have different
acidities with pKa values of 2.1...
asked 5 hours ago -
Would CuCO3 aqueous salt combined with calcium chloride
form a solid precipitate? If so, what would...
asked 4 hours ago