Sorting the description of saturated and unsaturated phospholipids:
Sarurated Phospholipids:
i) Have no double bonds in the fatty acid carbon chains.
ii) Have straight fatty acid tails.
iii) Fatty acid tails pack closely together.
iv) Produce a fairly inflexible membrane at low temperatures.
Unsaturated Phospholipids:
i) Contain one or more double bond with fatty acid tails.
ii) Have bent fatty acid tails.
iii) Maintain space between adjacent phospholipids
iv) Allow the membrane to remain fluid and flexible at low temperatures.
Sort the descriptions into properties that describe either saturated phospholipids or unsaturated phospholipids. Saturated phospholipids Unsaturated...
QUESTION 13 The properties of phospholipids that affect how tightly they pack together are the A number of hydrocarbon chains, the length of these chains, and the number of double bonds in these chains. B. None of these answers are correct C. number of hydrocarbon chains and the number of double bonds in these chains. D. charge of the hydrophilic head, the length of the hydrocarbon chains, and the number of double bonds in these chains E length of the...
QUESTION 13 The properties of phospholipids that affect how tightly they pack together are the A number of hydrocarbon chains, the length of these chains, and the number of double bonds in these chains. B. None of these answers are correct OC number of hydrocarbon chains and the number of double bonds in these chains. D. charge of the hydrophilic head, the length of the hydrocarbon chains, and the number of double bonds in these chains. E. length of the...
Which of the following would produce the most fluid lipid bilayer? O phospholipids with tails of 26 carbon atoms and two double bonds O phospholipids with fully saturated tails of 20 carbon atoms O large amounts of cholesterol O phospholipids with tails of 20 carbon atoms and two double bonds o phospholipids with fully saturated tails of 24 carbon atoms Which of the following can influence the rate at which a molecule will move across a lipid bilayer? (Check all...
17) All of the following are characteristics of saturated fats EXCEPT: A) they are usually solid at room temperature. B) they contain at least one double bond. C) they are found in animals. D) their fatty acids pack tightly together. E) they are used to store energy. 18) All of the following are characteristics of phospholipids EXCEPT: A) they are found in cellular membranes. B) they can form micelles and bilayers. C) they contain fatty acids which associate with water. D) they contain a hydrophilic phosphate "head." E) they contain two...
Membrane lipids have fatty acid tails and, like triacylglycerols, their properties are governed by the properties of these tails. Based on what we saw with dietary lipids, which membrane would have more fluid characteristics – the one with more saturated fatty acids or the one with more unsaturated fatty acids? Explain your reasoning. Look at the structure of cholesterol. Cholesterol is a necessary component of biological membranes. What do you think cholesterol would do to the structure of a membrane...
circle answer or highlight only please thank you Question 20 1.79 pts The chemical makeup of oils is Oesters of glycerol with three predominantly unsaturated fatty acids. esters of glycerol with three identical saturated fatty acids. simple esters of long chain alcohols and fatty acids. esters of glycerol with three identical unsaturated fatty acids. Oesters of glycerol with three predominantly saturated fatty acids. Question 21 1.79 pts Saturated triacylglycerols are usually because O liquids; they have relatively short fatty acid...
Unsaturated fatty acids have lower melting points than saturated fatty acids because A. they have fewer hydrogen atoms B. They have more hydrogen atoms C. their molecules fit closely together D. the cis double bonds give them an irregular shape E. the trans double bonds give them an irregular shape
please help me! :) 16. What is the name of the palmitoleate fatty acid above in omega, o notation? C) -9 A) -7 B) -8 D) -10 Page 3 of 10 First Name Dec 10, 2018 17.Which of the following is NOT a difference between the two fatty acids above, palmitoleate and vaccenate? A) they have a different total number of carbons B) they have a different omega, w notation C) one is cis and the other is trans double...
Unsaturated fatty acids have lower melting points than saturated fatty acids because A. they have fewer hydrogen atoms B. They have more hydrogen atoms C. their molecules fit closely together D. the cis double bonds give them an irregular shape E. the trans double bonds give them an irregular shape
Lipid Study Guide Worksheet Basic structure and properties of lipids Triglycerides are made up of fatty acids and one Gol Saturated fats have a double bonds. Monounsaturated fats have double bonds. Polyunsaturated fats have double bonds. Saturated fats are saturated with Saturated fats tend to be_sol a t room temperature and are more __and less subject _ The bonds in unsaturated fats make them more at room temperature. Saturated fats are found mainly in foods. They are frequently called fats....