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9. The rate of popcorn popping at different temperatures was found to be described by the Arrhenius equation. How many times faster does the popcorn pop at 250°C compared with that at 220°C when the activation energy is 167 kJ/mol? a. 2.34 b. 3.78 c. 10.4 d. 24.0 e. 3.78

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