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It is defined by the FDA that any food labeled as "0 grams trans fat" must...

It is defined by the FDA that any food labeled as "0 grams trans fat" must have less than half of a gram of trans fat per serving. A bakery claims that 95% of the items they bake contain 0 grams trans fat. Suppose you randomly pick 20 different items from the bakery without looking at the labels. What is the probability that all items are labeled 0 grams of trans fat?

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