Are the following variables Qualitative or Quantative and discrete or continuous. Please explain the difference. Placement(...
Are the following variables Qualitative or Quantative and discrete or continuous. Please explain the difference.
Placement( top shelf, middle shelf, bottom shelf), Name of cereal, Manufacturer, Type(cold or hot), protein, tfat, sodium, fiber, carbohydrates, sugars, potassium, vitamins, weight (of one serving cup), and cups in serving
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Are the following variables Qualitative or Quantative and
discrete or continuous. Please explain the difference.
Placement(...
1. Which variables are ordinal? Which are nominal? Nominal variables: and Ordinal Variables: (although it is...
1. Which variables are ordinal? Which are nominal?
Nominal variables: and
Ordinal Variables: (although it is coded as continuous)
Answer Options:
1a. Nominal variables selections: Calories, Type, Protein or
Potassium, MFG
1b. Ordinal Variables selections: Calories, Shelf, Protein
2. Use Cols>Columns Viewer to obtain summary statistics.
Which, if any, of the variables is missing values?
The variables , , and have missing values. The data set has missing
values in total.
Answer Options:
2a. Calories, Carbo, Protein & Fat
2b....
Question 1. Choose one of the three options described below. Analyze the data using what you hav...
Question 1. Choose one of the three options described below. Analyze the data using what you have learned in class. Instructions: Your paper will include the following: A statement of the research question A description of the source of the data A description of the variables used in the analysis and an explanation of why you chose these variables Graphs (with clear labels) and numerical summaries to support your analysis Explanations that reflect the use of Unit 2 concepts An...
Explain 1 page summary and conclusion of the following chart Sheet 1 100% Natura Br.. All-Bran...
Explain 1 page summary and conclusion of the following chart
Sheet 1 100% Natura Br.. All-Bran All-Bran with Ext Almond Delight Bran Chex Bran Flakes Cinnamon Toast.. Count Chocula Cracklin' Oat Bran Cream of Wheat. Frosted Flakes Frosted Mini-Wh. Fruit & Fibre Dat.. Fruitful Bran Golden Grahams Grape Nuts Flakes Grape-Nuts Great Grains Pec.. Honey Graham O. Honey Nut Cheer. Just Right Crunc.. Muesli Raisins: D Muesli Raisins; P Mueslix Crispy Bl Nutri-grain wheat Oatmeal Raisin C.. Post Nat. Raisin...
please help! i csnt seem to create a two day diet plan that meet the total...
please help! i csnt seem to create a two day diet plan that meet
the total calories from fat and saturated fat!
2-Day Healthy Eating Plan Template The My Plate food groups include: vegetables, fruits, dairy, protein, grains, and oils. Once you've - menu i undated with your final diet plan by listing each Checklist for Developing Your 2-Day Healthy Eating Plan Instructions: Use the criteria listed in the checklist to develop your 2-Day Healthy Eating Plan. Table: 2-Day Healthy...
Need answers. thank you VOCABULARY BUILDER Misspelled Words Find the words below that are misspelled; circle...
Need answers. thank you
VOCABULARY BUILDER Misspelled Words Find the words below that are misspelled; circle them, and then correctly spell them in the spaces provided. Then fill in the blanks below with the correct vocabulary terms from the following list. amino acids digestion clectrolytes nutrients antioxident nutrition basal metabolic rate extracellulare oxydation calories fat-soluble presearvatives catalist glycogen processed foods cellulose homeostasis saturated fats major mineral coenzyeme trace minerals diaretics metabolism water-soluable 1. Artificial flavors, colors, and commonly added to...
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d)...
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d) Alcohol e Mineral 2. For which of the following causes of death does a person's diet play a part? a. Lung disease (6) Cancer Chronic lower respiratory diseases d. Infections of the blood e AIDS 3. Researchers repeatedly report that people who consume a variety of foods such as fruits, vegetables, legumes, nuts, and whole grains have reduced risks of which of the following...
Read the attached article and answer the following questions. 1. What is the role of potassium...
Read the attached article and answer the following
questions.
1. What is the role of potassium in blood pressure?
2. Looking back at last weeks Super Tracker report - do you meet
the 4700mg daily target for potassium?
3. Do you meet the 400mg daily target for magnesium?
4. Research shows that hypertension and type 2 diabetes can be
prevented by dietary choices. List 3 ways that employers,
government, doctors, etc. (you can use another group ) can either
motivate...
Can anyone help me with this nutrition homework? How many Calories did Bobby consume (note that...
Can anyone help me with this nutrition homework?
How many Calories did Bobby consume (note that digestible
carbohydrate includes sugar grams)?
A. 2030 B. 2550 C. 2887 D. 2982 E. 3525
Based upon Bobby's Calorie intake, Bobby's Dietary Reference
Intake (DRI) for fiber is _____ grams.
A. 25 B. 38 C. 40.4 D. 42 E. 54.5
Bobby consumed _____ percent of his Calories from sugar, and
_____ the AMDR.
4.4, met
10,met
13,met
26, did not meet
32,didnotmeet
Bobby consumed...
write a detailed summary in an organized format. It must include 3-4 key points of the...
write a detailed summary in an organized format. It must include
3-4 key points of the controversy. Break up your summary in 3-4
paragraphs.
Must include specific reasons as to why a vegetarian diet can be
better and or worse than the meat heavy diets?
Explain briefly using examples how reading this controversy has
helped you in making better dietary choices in future?
CONTROVERSY 6 Table of Contents Vegetarian and Meat-Containing Diets: What Are the Benefits and Pitfalls? Notebook LO...
1. Which variables are ordinal? Which are nominal?
Nominal variables: and
Ordinal Variables: (although it is coded as continuous)
Answer Options:
1a. Nominal variables selections: Calories, Type, Protein or
Potassium, MFG
1b. Ordinal Variables selections: Calories, Shelf, Protein
2. Use Cols>Columns Viewer to obtain summary statistics.
Which, if any, of the variables is missing values?
The variables , , and have missing values. The data set has missing
values in total.
Answer Options:
2a. Calories, Carbo, Protein & Fat
2b....
Explain 1 page summary and conclusion of the following chart
Sheet 1 100% Natura Br.. All-Bran All-Bran with Ext Almond Delight Bran Chex Bran Flakes Cinnamon Toast.. Count Chocula Cracklin' Oat Bran Cream of Wheat. Frosted Flakes Frosted Mini-Wh. Fruit & Fibre Dat.. Fruitful Bran Golden Grahams Grape Nuts Flakes Grape-Nuts Great Grains Pec.. Honey Graham O. Honey Nut Cheer. Just Right Crunc.. Muesli Raisins: D Muesli Raisins; P Mueslix Crispy Bl Nutri-grain wheat Oatmeal Raisin C.. Post Nat. Raisin...
please help! i csnt seem to create a two day diet plan that meet
the total calories from fat and saturated fat!
2-Day Healthy Eating Plan Template The My Plate food groups include: vegetables, fruits, dairy, protein, grains, and oils. Once you've - menu i undated with your final diet plan by listing each Checklist for Developing Your 2-Day Healthy Eating Plan Instructions: Use the criteria listed in the checklist to develop your 2-Day Healthy Eating Plan. Table: 2-Day Healthy...
Need answers. thank you
VOCABULARY BUILDER Misspelled Words Find the words below that are misspelled; circle them, and then correctly spell them in the spaces provided. Then fill in the blanks below with the correct vocabulary terms from the following list. amino acids digestion clectrolytes nutrients antioxident nutrition basal metabolic rate extracellulare oxydation calories fat-soluble presearvatives catalist glycogen processed foods cellulose homeostasis saturated fats major mineral coenzyeme trace minerals diaretics metabolism water-soluable 1. Artificial flavors, colors, and commonly added to...
1. Which of the following is not considered a nutrient a Vitamin B. Water c.Carbohydrate (d) Alcohol e Mineral 2. For which of the following causes of death does a person's diet play a part? a. Lung disease (6) Cancer Chronic lower respiratory diseases d. Infections of the blood e AIDS 3. Researchers repeatedly report that people who consume a variety of foods such as fruits, vegetables, legumes, nuts, and whole grains have reduced risks of which of the following...
Read the attached article and answer the following
questions.
1. What is the role of potassium in blood pressure?
2. Looking back at last weeks Super Tracker report - do you meet
the 4700mg daily target for potassium?
3. Do you meet the 400mg daily target for magnesium?
4. Research shows that hypertension and type 2 diabetes can be
prevented by dietary choices. List 3 ways that employers,
government, doctors, etc. (you can use another group ) can either
motivate...
Can anyone help me with this nutrition homework?
How many Calories did Bobby consume (note that digestible
carbohydrate includes sugar grams)?
A. 2030 B. 2550 C. 2887 D. 2982 E. 3525
Based upon Bobby's Calorie intake, Bobby's Dietary Reference
Intake (DRI) for fiber is _____ grams.
A. 25 B. 38 C. 40.4 D. 42 E. 54.5
Bobby consumed _____ percent of his Calories from sugar, and
_____ the AMDR.
4.4, met
10,met
13,met
26, did not meet
32,didnotmeet
Bobby consumed...
write a detailed summary in an organized format. It must include
3-4 key points of the controversy. Break up your summary in 3-4
paragraphs.
Must include specific reasons as to why a vegetarian diet can be
better and or worse than the meat heavy diets?
Explain briefly using examples how reading this controversy has
helped you in making better dietary choices in future?
CONTROVERSY 6 Table of Contents Vegetarian and Meat-Containing Diets: What Are the Benefits and Pitfalls? Notebook LO...
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