Question

Preventive measures for hypoglycemia include:

1. carrying glucose source at all times; eating usual amount at meals; increasing exercise
2. including snacks at correct times for insulin; carrying glucose source at all times
3. delaying meals if took extra insulin; eating meals at correct times; no changes in exercise
4. carrying extra insulin at all times; including afternoon snack with intermediate insulin

Answer 1

B part

Hypoglycemia is a condition in which blood glucose level is deceased so maintaining the blood glucose level the patient needs to take glucose source food at all the time also take snacks at correct time to combat insulin Secretion.